maverick32 (26) - Virginia, USA - JUL 12, 2013
12 oz bottle poured into a frosted pint glass. Very little aroma that I could descern, but then they were smoking in the Hair of the Dog. Chocolate and malt flavours with an excellent mouth. deaconmike (470) - Roswell, Georgia, USA - JUL 5, 2013
Poured from a bottle. Deep walnut with reddish hue. Aroma is roast and chocolate notes. Taste is slightly sweet balanced by bitter finish. Roast, coffee and chocolate. Body is medium to medium-light. Decent porter.
seymour (2045) - Maplewood, Missouri, USA - MAY 28, 2013
UPDATED: JUL 30, 2015 Tasted from 12 oz brown bottle into a nonic pint glass. Thanks gregwilsonstl! It poured a clear, dark reddish brown colour with short-lived head of beige foam. Toasty, tart, medium-roast coffee acidity, nice cherry and plum notes, some spiciness from rye and possibly warm-fermented ale yeast phenols. Light body, medium carbonation. Thinner mouthfeel and drier finish than many classic porters, but also crisper and more refreshing. Elevated alcohol too, but it was completely invisible. Like a tastier, more complex AmberBock. I liked it a lot and look forward to getting some more next time I pass through Nash-Vegas. gregwilsonstl (2504) - St. Louis, Missouri, USA - MAY 19, 2013
Unique color. Roasted. Rye is dominant. No head. Slick. Light body. Spicy. Coffee aftertaste. Thanks Erin. anders37 (26641) - Malmö, SWEDEN - MAY 15, 2013
Bottle @ Papsø. Pours a dark ruby brown color with a small off-white head. Has a roasted malty chocolate aroma. Roasted malty chocolate and caramel flavor. Has a roasted malty chocolate and caramel finish.
Kevster (344) - Bradenton, Florida, USA - MAY 14, 2013
Bottle: Pours a dark brown with ruby tones and a thin tan head that diminshes very quickly. Aroma is roasty with hints of cocoa, dark fruit, and chocolate. Flavor is rich and chocolaty that finishes with a smooth, tingling, peppery finish. Well balanced! Mora2000 (6158) - McKinney, Texas, USA - MAY 5, 2013
Brown with a tan head. Aroma is roasted malt and chocolate. Flavor is chocolate, rye, roasted malt. Medium mouthfeel and medium carbonation. Ratman197 (14842) - Arvada, Colorado, USA - APR 26, 2013
Bottle poured a clear reddish brown with a small lasting tan head. Aromas of rye, earthiness and cocoa. Palate was medium bodied and smooth. Flavors of rye, cocoa and earthiness with a smooth lingering rye finish. GMUcrew7 (577) - Mason, Ohio, USA - APR 21, 2013
Dark pour with a light tan head. Dry and chocolate aroma. Flavor also has some chocolate but there is a bit of spice. Nice dry medium body. This is a tasty porter. markwise (5441) - North of Tampa, Florida, USA - APR 21, 2013
Bottle generously shared at Hunahpu Day. Pours a porter brown color with a tan head. Nose is roasted malt, some dry coffee, hints of rye, and nice earth. Flavor is similar with roasted malt, some earth, some dry coffee, and some slight rye. Light to medium in body and a nice porter overall.