capjockamo (5) - - AUG 17, 2017 does not count
UPDATED: AUG 28, 2017 great taste , taste lasts all the way thru the bottle. been at the brewery , very friendly people . great stone fired pizza. Sumaria (1) - Decatur, Alabama, USA - MAY 14, 2017 does not count
This beer has a really good balance of the malt and hoppy. It isn’t too heavy, which makes it a decent choice for warm weather. Patrickctenchi (6669) - Cox’s Knob, columbus, Indiana, USA - MAR 24, 2017
Bottle: (9.4% on label)
Cloudy, brown, with a small beige head.
Woody, caramel aroma.
Caramel malt, nuts, leafy taste.
A bit of alcohol dryness and an herbal/woody bittering.
Not bad...surprisingly smooth with just a little boozy heat at the finish.
Aggiebob (1219) - Huntsville, Alabama, USA - SEP 26, 2016
Taproom draft. Ruby red in color poured with a thin off-white lace ring. The aroma is muted with some herbal and caramel notes in the taste. Moderately bitter. A little thick on the tongue. snoworsummer (5917) - baltimore, Maryland, USA - SEP 25, 2016
Draft at the brewery. Pours clear ruby copper with a fizzy beige head. Tastes like dried fruits, booze, cherry, and woody malt. Medium body and carbonation. Smells like dried fruits, cherry, booze, and woody malt.
Suttree (6466) - Knoxville, Tennessee, USA - MAR 21, 2016
Reddish brown, thin beige foam. Smells like caramel, and a bit boozy. Very heavy, rich mouthfeel. Taste is sweet, lots of caramel and toffee, then some rum, boozy notes. Woody, hoppy finish. nearbeer (5523) - Knoxville, Tennessee, USA - MAR 5, 2016
12 oz. Mostly clear copper with a lasting thin film of foam. Nose is sourish tangerine, earthy toffee and dark bread. Flavors are the same mix with some green herb and toasted grain on the finish. Medium-plus body has smooth, near-medium carbonation and seems to have a nod to some peat-smoked malts. I’m not a cigar smoker, but I feel as though I should be after this one. Iphonephan (7088) - Jackson Hole/McLean, Virginia, USA - DEC 5, 2015
From a 13 oz bottle poured at home. Pours a cloudy amber with an ecru head. Nutty aroma. Malty flavors. Bitter finish. drowland (8895) - Georgia, USA - JAN 31, 2015
1/30/15. Amber pour, small khaki head, mild lacing. Caramel on the aroma, a biscuit aspect, that’s about it. The flavor follows suit, sweet caramel and bread, a touch of astringent bitterness coming through. Meh. edgallow (4312) - nashville, Tennessee, USA - OCT 5, 2014
Draft sampler pours amber with a off white head. Aroma of malts, spice, floral and pine. Taste is nutty, mrs and resin.