overall
97
99
style
Brewed by Charles Wells (Marston’s)
Style: Stout
Bedford, England

bottled
common

on tap
available

Broad Distribution

Add Distribution Data
RATINGS: 3602   WEIGHTED AVG: 3.74/5   EST. CALORIES: 156   ABV: 5.2%
COMMERCIAL DESCRIPTION
Available filtered and pasteurised in 500ml bottles and in nitrocans. Also Nitro Keg on Tap
Production moved from Youngs to Wells & Youngs in 2007. Brand acquired solely by Charles Wells in 2011.
Ingredients: Pale ale and crystal malt, chocolate malt, special blend of sugars, Fuggle and Goldings hops, real dark chocolate and chocolate essence.
Chocolate malt and real dark chocolate are combined with Young’s award winning rich, full flavoured dark beer to craft a satisfyingly indulgent, but never overly sweet experience.

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Beermogul's rating

4.5
   AROMA 8/10   APPEARANCE 4/5   TASTE 10/10   PALATE 4/5   OVERALL 19/20
Beermogul (28) - USA - JAN 9, 2012
12 oz bottle. Poured from a bottle, the beer has a different feel about it than brew from the nitro can. It is a dark black color with a decent tan head. Clear chocolate syrup notes in the nose. The flavor still has a good stout base with a chocolate milk quality added to the finish.


3
the_beergery (108) - - SEP 28, 2017
UPDATED: SEP 28, 2017 Dark brown-black pour with thick and sticky tan froth. Node is light roast malts mainly, faint chocolate. taste is somewhat dry, light tart bitter, roasted malts, but little chocolate, surprisingly. Mouthfeel is a bit thin.

3
googleimage83 (170) - Ontario, CANADA - SEP 22, 2017
Sweet, milk chocolate, cherry syrup on aroma. Taste of chocolate, black cherry, amaretto. Palate is a big negative - way too bubbly, a touch too thin. Considering how much I enjoy regular and impy stouts, I'm not really finding these chocolate stouts to be up my alley.

4.2
zacgillbanks (5418) - Tyne & Wear, ENGLAND - SEP 16, 2017
Bottle from Morrisons, Birtley, Gateshead. Inky black with a thick tan head. It has a milk chocolate, vanilla and coffee flavour followed by an oaty, milk chocolate and roasted and red fruity finish. Very good.

3.4
herrklemann (405) - Graz, AUSTRIA - SEP 14, 2017
Bottle. Small tan rim on an almost black body. Cocoa, dark chocolate, vanilla, nuts, some herbal hops. Medium sweetness, roasty medium bitterness. Medium body with a pearly carbonation. Adjuncts are not too organically integrated. Interesting.

3.2
Wujas (11) - Ludwinowo Zegrzyńskie, POLAND - SEP 13, 2017
Butelka 0.5l, Wygląd nienaganny, piwo prawie czarne, aromaty palone, z początku było czuć żelazo, smak kawowy. trochę czekolady, dużo paloności.

4.3
BeerLieutenant38 (155) - Cape Town, SOUTH AFRICA - SEP 5, 2017
Pours deep black with tan head. Good lacing. Rich dark aroma of dark chocolate, a bit of vanilla and coffee too. Sweetness is pleasantly subtle, some bitterness balancing as well. Long complex finish which seems to juggle sweet, bitter and dry all at once. Medium bodied, above average carbonation. A delicious Stout, and a great dessert beer.

4.3
danrowland (27) - London, Greater London, ENGLAND - SEP 3, 2017
Bottle. Pours a dark, rich black with huge 3 finger head that lasts really well. Carbonation steadies as you drink but serves a laced shaker and a great palate that combines smooth and creamy layers but doesn't turn flat. Aroma is mocha and sweet nuts. Taste begins with big fizzy kick of espresso but gently turns to lactose sugars and sweetness as it travels to the back of the mouth. Finish is actually roasted malts and slight bitterness but after taste is all dark chocolate like the name suggests. Overall a fantastic stout that balances the indulgent flavours of a sweet stout with classic textures of real ale.

4.5
AcctError498945 (2) - - AUG 27, 2017 does not count
UPDATED: AUG 27, 2017 coloração preta densa, espuma boa formação, aroma remetendo de café, sabor com notas de chocolates e café

3.6
saintbase2 (858) - Bydgoszcz, POLAND - AUG 23, 2017
Greetings from Bydgoszcz, Poland to all Beer Geeks and Hopheads around the world!

3.7
JuanFlk80 (324) - Oviedo, SPAIN - AUG 10, 2017
UPDATED: AUG 10, 2017 Botella en Per Se (Oviedo) Olor y sabor dominante a cacao, suave, poco cuerpo, fácil de beber


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