jlfrede (6) - DENMARK - DEC 4, 2010 does not count
Good standard cask Ale.
Perfect for a "fast one" on one the your favorite bars.
Aroma not too prominent but nice looks with the clear color of reddish/brown. Minimal head.
Sweet taste from the malt and a scent of bitternes.
Palate like the aroma not too prominent.
Overall a good standard ale. But nothing I would lie sleepless in my bed, thinking about :-)
Had this one in Charlie’s Bar in Copenhagen - a must try!! Papsoe (25063) - Frederiksberg, DENMARK - NOV 29, 2010
Cask. Clear orangey brown with a rough off-white head. Nuts and caramel in the nose. Medium body, low carbonation, roasted malt, nuts and caramel with a lightly musty touch. Surprisingly good hop finish. 281110 yespr (45447) - Copenhagen O, DENMARK - NOV 29, 2010
From cask at Charlies. Pours golden deep amber with a small tan head. Aroma is fruity and malty. Breadish and slight fruity flavoured. Rather bitter and dry into the finish. Bitter and dry finish. Lasting malt note. mabel (9246) - Toronto, Ontario, CANADA - MAR 14, 2010
[2712-20100119] Cask. Nice toasted weed malt aroma. Slightly hazy, dark brown red body with a long-lasting creamy off-white head. Little charred bitter wood malt flavour. Medium-full body. Great brew, in great shape too.
Jonte (1413) - Gothenburg, SWEDEN - JAN 31, 2010
(@ Royal Oak; near Victoria Station, London)
Cask. Calthorpe Arms, London. Brown colour with a beige head. Malty, sweet, toffee/chocolate, dark fruit, light bitterness.
Travlr (24784) - Charlotte, North Carolina, USA - JAN 22, 2010
From notes. Cask. Bury, 1997. Deep reddish brown color with a thin tan head that disappears slowly and leaves scant lacing. Aroma of raisins and plums. Taste is on the sweet side, good body, lots of dark fruits. Decent. oh6gdx (26488) - Vasa, FINLAND - JAN 5, 2010
[email protected]evergreen0199 (3369) - Northwood, Greater London, ENGLAND - DEC 8, 2009
Founders Arms, London. Deep amber colour, small beige head. Aroma is caramel malts, some slight sugary and mildly raisiny notes as well. Flavour is raisins, plum and some slight notes of sweet malts. Wellbalanced and nice and also tastes good with food.
Cask at The Rising Sun, Pimlico, London. Deep brown/ruby pour with a thin beige head. Aroma of dark fruit. Sweet, roasty, caramel, nutty, quite rich tasting. This beer is much thinner than it used to be. Still quite pleasant and warming but I remember when this beauty was brewed at Wandsworth and it really was worth looking forward too. Youngs of Bedford is now a shadow of its former self, all in the name of money, what a shame. bobinlondon (1295) - Harrow, Greater London, ENGLAND - JUL 6, 2009
UPDATED: MAR 21, 2012 Handpulled cask at the Red Lion Radlet. Deep ruby with a beige head. Predominately malty with a slightly corky characture. Hop bitterness has definitely gone down since 2007/8 batch. I’ve been drinking this beer since the late 70s and seen the quality go up and down over the years. The switch to Bedford was at first a reasonable match but the last batch (2008/9) showed a noticable decline.. Lighter in colour and distinctly more watery in flavour. Such a shame. I really used to look forward to drinking this every winter. Alphadelic (2237) - Portland, Oregon, USA - MAR 1, 2009
Medium dark crisp brown with a lacy head that clings to the edges of the glass.
Chocolatey flavours in the aroma with some dark pruney fruits.
Weak malts and hops but it is tasty. The finish contains bitter malts and caramel sweetness, it’s great and smooth.
Pretty delicious seasonal; drinkable and friendly,provides rosy cheeks a plenty.