RoyceH (1199) - Hesperange, LUXEMBOURG - NOV 15, 2006
Appearance good dark ruby, thin light tan head. Aroma is smooth, some kind of acidic attack in the nose, hoppy, quite a bit of malt. Flavour is biscuity, malty, hint of sour hops, no alcohol present in the mouth. Little bit harsh on the palate. All in all, quite good. Dalle (1145) - Skørping, DENMARK - MAR 29, 2005
Cask, the Cockney pub. Dark brown body with lovely dense light brown head. Fruity, sour berries, chocolate, soft and medium body. Kaya161 (1139) - San Diego, California, USA - DEC 2, 2000
I had this one on draught in a London pub. A nice typical, English winter ale, slightly dark, malty, and warming. MissPxx (970) - Greater London, ENGLAND - DEC 28, 2013
Very light aroma. Dark amber colour. Subtle hoppy taste. Very mild aftertaste. Quite drinkable
---Rated via Beer Buddy for iPhone reakt (950) - Greater London, ENGLAND - SEP 25, 2008
Cask @ Dirty Dick’s, Liverpool St. Reddish amber with an off white head. Bready malt, apple and caramel in the nose. Taste is much the same, a hint of fruit with sweet bready malts and caramel.
Cimbasso (888) - - NOV 23, 2015
Sampled on draught at the Bear in Oxshott. Dark ruby colour with a white head. Sweet, malty aromas with hints of spices. Taste is rich and malty, with notes of Demerara sugar, mild coffee vine fruit and spices. Pleasantly bitter. A really delicious winter beer. Has well-deserved classic status. cab (866) - DENMARK - MAR 1, 2007
Draft: served at C4 good english hoppy but a bit weak to be a ESB, the feel is almost like butter, and it has a bit of diacityl, ok for the style. AWS9 (696) - Mississauga, Ontario, CANADA - NOV 28, 2014
Decent ruby brown pour with a slight head. Deep grape, heavy malt backing. Very smooth. Toffee/caramelness for some sweetness. Yeah, nice. DandyLion (518) - Leicester, Leicestershire, ENGLAND - JAN 27, 2014
Cask @ the Clarendon, Leicester. Dark brown colour with cream coloured head. Aroma is very malty. Taste is again malty with a nice full mouthfeel. There is an almost coffee bitterness to finish.
---Rated via Beer Buddy for iPhone Vladivostok (483) - Buckinghamshire, ENGLAND - JAN 17, 2011
This beer has changed fundamentally since the move from Wandsworth; where once the overriding flavour was caramel, it is now roast malt which puts it more in the porter rather than the old ale category. Not a bad beer, but am I alone in prefering the Wandsworth version? Very little aroma.