chriso (7533) - London, Greater London, ENGLAND - DEC 13, 2003
UPDATED: FEB 10, 2004 Dark and wholesome. Toffeeish nose. Fruity and malty throughout. Decent winter beer but not really my favoured style of beer - could do with a higher alcohol level and hop bite to temper the sweetness. Handpump, Buckingham Arms, London SW1, November 2003
Dalle (1145) - Skørping, DENMARK - MAR 29, 2005
Cask, the Cockney pub. Dark brown body with lovely dense light brown head. Fruity, sour berries, chocolate, soft and medium body. Tobias10 (99) - London, Bedfordshire, ENGLAND - NOV 30, 2005
Cask : The Ram, Wandsworth. The 2005 brew is not so full bobied as previous years. It still has the burnt caramel undertones, deep red/copper colour and rich malty flavour. I dont have anything else to say about it but it wont let me submit so this is just a bit of ad lib to trick the system it accepting a short review! madsberg (11770) - Søborg, DENMARK - DEC 3, 2005
Cask @ Ølbaren: Burgundy coloured. Unclear. Fluffy brownish head. Floral, herby and light fresh aroma. Flavour as well is herby and has light caramel notes. Is a bit flat (it has to be, hasn’t it!!!). Is quite fruity in the end. Very bitter notes. Jukkabro (3484) - Tampere, FINLAND - FEB 22, 2008
Dark amber colored, little yellow head. Licorice dominates aroma, some caramel and lemon also here. Medium bodied. Flavor has also this licorice here with some berries, not as strong though. Aftertaste gets dry and sour with some hops.
jlfrede (6) - DENMARK - DEC 4, 2010 does not count
Good standard cask Ale.
Perfect for a "fast one" on one the your favorite bars.
Aroma not too prominent but nice looks with the clear color of reddish/brown. Minimal head.
Sweet taste from the malt and a scent of bitternes.
Palate like the aroma not too prominent.
Overall a good standard ale. But nothing I would lie sleepless in my bed, thinking about :-)
Had this one in Charlie’s Bar in Copenhagen - a must try!! Theydon_Bois (19510) - Hazlemere, the lower Xhitlerns, Buckinghamshire, ENGLAND - AUG 6, 2012
Served on cask at the Rose and Thistle, Frimley Green into a UK pint glass (Jan ’12).
The colour was a dark rich, brown, darker than mid brown and a decent half finger of white head that remained pretty much throughout the first 2/3rds of the drinking experience.
In terms of smell, fruits of the dark and dried variety stand out, along with spices and a little malt aroma.
Tastewise, definately dominated by the fruits and malts, quite a complex mix of different malts going on, also caramel/toffee/sugars, a toasted flavour blending in with the spices present (maybe a pinch of nutmeg/cinnamon?).
A fairly full bodied beer for 5% with a certain amount of chewiness, I took my time over this one! A Bitter/soured aftertaste.
Lilja (3161) - Malmö, SWEDEN - APR 16, 2013
Smak och doft av stor sötma, choklad, lagom besk, möjligen något för söt och vattning. BlackHaddock (7346) - Shropshire, ENGLAND - NOV 28, 2013
Another beer I hadn’t seen for a while: half-pint, hand-pulled in The Kings Arms, Oxford on 23rd Nov 13.
Pours a clear mid-amber with a beige like foam on top. Toasted malt and hedgerow berry aroma. Semi-sweet taste with subtle caramel maltiness, those berries again and hints of spices. Not as rich or heavy as I remember it ’back in the day’ when it was brewed in London. Glad we found each other again, even if we don’t really remember each other too well. Niall73 (2432) - Ontario, CANADA - DEC 10, 2013
Pours a dark amber with a thin off white head. Aroma is malty, fruit cakey. Medium body, mild carbonation. Toast, a little lemon, a tiny hint of spice. Inoffensive.
---Rated via Beer Buddy for iPhone