Kaya161 (1142) - San Diego, California, USA - JUN 6, 2003
Deep brown colour with a light brown head. Light roast chocolate aroma. Deep, smooth chocolate flavour. I like. MiP (15981) - Sønderborg, DENMARK - MAY 12, 2004
Bottle. Liquorice. OK dry............................................... imdownthepub (15421) - Banbury, Oxfordshire, ENGLAND - AUG 15, 2004
Bottled, pasteurised. Dark brown with red hints, white head. Good looking and good drinking beer, mild with a nutty roasted flavour, some treacle, some roasted coffee. Very drinkable. Werckmeister (3416) - Vienna, AUSTRIA - DEC 22, 2014
on tap at Slovak pub. black color, coffee colored head. smells malty, of coffee and caramel. medium body, light smoky taste, well balanced sweet and bitterness, light taste of coffee. smooth drinking. oh6gdx (26485) - Vasa, FINLAND - MAY 4, 2005
Bottled. Dark amber colour, little beige longlasting head. Dark chocolate and caramel in aroma and hints of roasted malt. Sweet malty flavour with hints of plum and dark chocolate. Chocolate grows a bit in the finish. Sadly not much much aftertaste. Very wellbalanced.
FrankJohansen (3622) - Sabro, DENMARK - FEB 19, 2006
Brownish colour with a medium rocky light brown head. Aroma of malt and caramel. Sweet taste. medium body. Daredevil (76) - Bern, SWITZERLAND - SEP 2, 2007
I would put the dark lager of Zlaty Bazant a tick lower than the original lager ... sirPino (883) - Zawiercie/Sosnowiec, POLAND - MAY 6, 2008
this brew is in the classic Slovakian dark style, rather dry, medium bodied and with a surprising lack of roasty notes ... well brewed, but lacks a bit of originality ...
Rated: june 2007 hardrock84 (2) - Naples, ITALY - AUG 19, 2012 does not count
Bottle green,500 ml, extract of wort 11,5%
Appearance: Head is quite thick, froathy to creamy, rather regular structure, colour of head is cappuccino like, not strong carbonation, body is full, nicely lacing, colour of body is deep red, mahogany, almost hebany.
Aroma: A little bit bready, burned sugar, nice toasted malts, chockolate, roastiness, a little hint of cherry, some alcohol notes and notes of burned malts, aroma is generally inviting, coffee, aroma is nice, some wallnuts and cappuccino, some alcoholic note.
Flavour: Nice bitterness, roastyness, toastyness, wallnut, tangy, dry, bready (dark bread), coffee, grainy, of nice malted barley like for pilsener of good quality, burned caramel, vanilla.
Palate: Very nice roastyness, long aftertaste, quite mild and characteristic, full bodied beer, finish feel is medium, roasty, bitter.
Good beer.I drinked it at slovak pub in Bratislava.Smell of, cereal and coffee.good sweet madmitch76 (25817) - , Essex, ENGLAND - OCT 17, 2010
29th April 2006
Warning! Early amateur rating! Bottle in Bratislava. Light and sweet start. Light bodied - seems to contradict the dark colour. Dry finish, nutty undertone. Good.