overall
47
86
style
Brewed by Privat-Brauerei Zötler
Style: Dunkel/Tmavý
Rettenberg/Oberallgäu, Germany

bottling
unknown

on tap
unknown

distribution
unknown

Add Distribution Data
RATINGS: 115   WEIGHTED AVG: 3.17/5   EST. CALORIES: 153   ABV: 5.1%
COMMERCIAL DESCRIPTION
So schmeckt das Allgäu! Noch in den 20er-Jahren war dunkles Bier im Allgäu das meist getrunkene Bier der Region. Brilliante dunkle Kaffee-Farbe mit einem cremigen, feinporigen Schaum. Vollmundig, mit einem intensiven Malzaroma. Korbinian Dunkel ist eines der bekömmlichsten und magenfreundlichsten Biere. Grund: die milde Röstung des Braumalzes und die außergewöhnlich lange Kaltlagerung bei nur 0 °C. Nach alt-überlieferten (und gut gehüteten!) Rezepturen wird dieses Bier in unserer Familienbrauerei seit nun über 500 Jahren gebraut – und jedes Jahr wächst die Fan-Gemeinde.

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3.4
ucusty (2691) - raleigh, North Carolina, USA - APR 19, 2008
Pours brown with fluffy tan head. Malty aroma. Nice flavor consisting of malts, carmel, toast, and roast.

3.6
BillKismet (4103) - Seattle, Washington, USA - MAR 28, 2008
Brown amber with a thin froth cover. Easy malt ball aroma with some light roastiness translates to a similar flavor profile with some additional toastiness. Barely medium-bodied. May have appeal to crossover macro brew drinkers with its easy-bodied and toastiness.

3.4
Quack-Duck (9490) - Down South, GERMANY - FEB 27, 2008
bottle. Clear brown colour, large head. Aroma of caramel. Ful-bodied. Flavours of caramel and roasted malt. Slightly sweet, pleasantly hoppy, especially in the finish. A great Dunkel, which reminds me a bit of a good Bohemian dark beer.

3.3
Ungstrup (38248) - Citizen of the universe, DENMARK - AUG 4, 2007
Bottled. A deep red beer with a beige head. The aroma is sweet malty with strong notes of pumpernickle (rugbrød) bread. The flavor is sweet malty with notes of caramel and pumpernickle bread (rugbrød), leading to a dry and slighlty bitter finish.

2.8
joergen (28982) - Frederiksberg, DENMARK - AUG 3, 2007
Bottle. Clear orange coloured with an off white head. Aroma of malts, fruits, berries and caramel. Flavour of malts, fruits, caramel, cardboard and hops.

3.3
Grovlam (4252) - Copenhagen, DENMARK - AUG 2, 2007
Bottle. [Courtesy of Hildigöltur, Thanks Jacob] Small beige fizzy head that mostly diminished. Clear flat light mahogany color. Aroma of bread, grain, fruit, floral and toasted malt. Medium bodied with a soft carbonation. Moderated sweet malty flavor. Bread like sweet lingering finish. What a nice and drinkable beer. 27-07-07

3.2
Papsoe (25059) - Frederiksberg, DENMARK - JUL 29, 2007
(Bottle 50 cl) Courtesy of Hildigöltur. Pours a clear, orangey brown with a small, off-white head. Lightly sweetish aroma of burned caramel. Medium body with sweetish, burned caramel notes and a dry finish. Very classical for the style and very nice. 270707

3.1
Hildigöltur (5104) - København, DENMARK - JUL 27, 2007
Bottled. Copper brown coloured. Malty aroma of bread and caramel. Malt, dark bread and caramel in the flavour. Medium bodied.

3
bierkoning (13607) - La Tropica/Doarp, NETHERLANDS - JUN 29, 2007
Bottle. Caramel aroma. Malty sweet flavor with caramel. Caramelly bitter, slightly milky aftertaste. OK.

3
fonefan (50745) - VestJylland, DENMARK - JAN 24, 2007
Bottle. Clear copper brown color with a small off-white head. Aroma is moderate malty, hay, straw, caramel, earth. Flavor is moderate sweet and light to moderate bitter with a average duration. Body is light to medium, textyre is watery, carbonation is flat.


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