How Many Have You Had?

Join Here and Start Rating!

Lambic - Fruited

Lambics are wheat beers made with stale hops and fermented with wild yeasts and other microorganisms traditionally only on the Senne Valley in and around Brussels. The most traditional of the fruit lambics are kriek (cherry) and framboise (raspberry). In modern times peaches (peche) blackcurrants (cassis) grapes as well as more exotic fruits are used. Traditional lambics are commonly denoted by the term "oud" which is a reference to "old-style" and these are the most sour. More commonly though lambics are sweetened to cut the intense acidity. Serve with sharp cheeses or pickled dishes or use in the preparation of mussels.


   
 

Serve in Flute ·   Stem glass ·   Tulip ·   Tumbler ·  



Top Tags

 pediococcus  fruit beer - sour/wild  cherry  lambic - kriek  raspberry  lambic - framboise  barrel aged  druivenlambik  brettanomyces  peach

Top Raters

Travlr 
313 
fonefan 
303 
yespr 
303 
kermis 
252 
77ships 
246 
Ungstrup 
245 
jtclockwork 
245 
kraddel 
245 
joergen 
235 
DSG 
235