DCBEER.COM 2ND ANNUAL BOOTLEGGER’S BEER DINNER

Details

Join Smith Commons for the second annual DCBeer.com Bootlegger’s Beer Dinner on Tuesday, January 31, at 7:00
p.m. This event pairs truly out-of-market brews with amazing dishes from the hands of Chef Carlos Delgado.

Dish: Lime & Orange Macaroons / Foie Gras Mousse
Brew: Lost Abbey Inferno Ale — pale ale (8.5% ABV)

Dish: Goat Cheese Ravioli / Duo of Raisin Purée & Citrus Pop Rocks
Brew: Hair of the Dog Fred — strong ale (10% ABV)

Dish: Sous Vide Shrimp Dumplings / Dashi, Quail & Yuzu
Brew: Cigar City Guava Grove — saison (8% ABV)

Dish: Braised Pork Belly / Coffee Migas, House Smoked Bacon Lardon, Smoked Espuma
Brew: Alaskan Smoked Porter — porter (6.5% ABV)

Dish: Coconut Pudding / Lavender Ice Cream, Vanilla, Dried Caramel
Brew: Alchemist Heady Topper — IPA (8% ABV)

Tickets are $75/person, and seating is limited. You will be available to purchase seats online at 9:00 a.m., Tuesday, January 17!

Cost: 75.00
http://www.smithcommonsdc.com/index.php/events

Contact

Andrew Nations
[email protected]
7034750881



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