Fordham & Dominion Tap Takeover


Mark your Calendars!! The Pig + Fish Restaurant Company will be hosting another awesome tap takeover event on the weekend of March 21st! This time with
Fordham Brewing Co. & Old Dominion Brewing Co. out of Dover, Delaware.
Starting Friday, March 21st, a great selection of locally brewed craft beers, spring releases and new releases will be available all weekend long. A few of the beers weíll be pouring include:
Fordhamís Rams Head IPA, Fordhamís Gypsy Helles Lager, Fordhamís Hop Scotch Barrel #14, Old Dominionís Morning Glory Espresso Stout, Old Dominionís Candi Belgian Tripel, Old Dominionís Double D Imperial IPA, Old Dominionís Cherry Blossom Lager and Old Dominionís Abbey Belgian Dubbel For more information on these selected beers for the event. You can visit or
For all you beer geeks and avid followers of Fordham & Dominion Brewing on Saturday, March 22nd from 4PM-7PM. Fordham & Dominionís representative Brittney Thomas will be on hand to promote and discuss their product and answer questions.
Our amazing culinary team will also be incorporating the diverse selections of Fordham & Dominion Beers into some delicious and tasty specials for the weekend. Donít Miss Out!!
We hope to see you down town!!

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