Alesmith Craft Beer Dinner

•  Schultsc
  Thursday, April 9, 2009 - 6:00pm
• Sonoma Cellar Steakhouse
  1301 W. Sunset Rd., Henderson, NV, USA 89014

Details

First Course
Almond Soup
Spanish Marcona Almonds, Chives
Nautical Nut Brown Ale

Second Course
Chimay Belgian Abbey Cheese
Mâche Salad, Easter Egg Radish
Lil’ Devil – Belgian-Style Ale

Third Course
Barley Risotto with Mushrooms and Carlsbad Black Mussels
Porcini and Oyster Mushrooms, Herbs, Mushroom and Mussel Crème
Yulesmith Winter Ale – Imperial Red Ale

Fourth Course
Grilled Colorado Lamb Tenderloins
Montmorency Cherry Demi-Glace, Thumbelina Carrots, Micro Mustard Greens
2008 Decadence Ale – English-Style Barleywine

Dessert
California Date Shake with Cocoa Nib Cake
Oasis Date Gardens Medjool Dates, Vanilla Bean Syrup
2007 Barrel-Aged Decadence Ale – Imperial Porter

$75 (exclusive of tax and gratuity)

Please call the restaurant at 702-547-7898 after 5:00pm to make a reservation and mention the beer dinner specifically. Thank you very much.


Cost: $75 + tax and gratuity
http://www.sunsetstation.com/dining/sonoma/

Contact

Schuyler Schultz
[email protected]
702-547-7898

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