Anchor Brewing Company

Mayor: JohnGalt1 (4) | Taps: yes | Bottles: perhaps
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86
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 11/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 18/20
swoopjones  (313) Buffalo, New York | February 27, 2007
Had tour twice now. Once in 1995 & once in 2006. Didn’t know much in ’95. Class act all the way. They went above & beyond. Tasted some Anchor Steam right out of the vat. Stayed after hours with the tour guide & the brewers, Highly recommended.
82
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 18/20
ElGaucho  (286) Minnetonka, Minnesota | December 20, 2005
I’ve been on countless brewery tours and overall, this was the best. Why? Because you can smell, touch and taste hops in the hop room. Because the tour and explanation of the brewing process made sense. Because they give you a ridiculous amount of beer at the end of the tour, 6 (approx. 8 oz, maybe 10 oz) glasses of beer. We even got to see Fritz Maytag in his office. Usually when I go on a brewery tour, it is on a weekend when they are not brewing, so the fact that this tour was during the week made it better, although it was disappointing that the bottling line was shut down for the day when we went through. Although it seemed like a fairly good sized operation, hearing that they only produce 85,000 barrels per year surprised me. They are still a fairly small brewery. Now that I see them distributed nationally, I can see them outgrowing his facility in the near future.
82
  • AMBIANCE 5/5
  • SERVICE 6/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 10/10
  • OVERALL 20/20
AdamChandler  (276) Enfield, New Hampshire | February 21, 2013
Reserve your tour way in advance, awesome classic old equipment and these guys are churning out tons of beer for a small setup. In a very rural part of town. I think the breweing setup is the most awesome thing about stopping here.
86
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 10/15
  • FOOD 6/10
  • VALUE N/A
  • OVERALL 18/20
fly  (273) austin, Tejas, Texas | January 13, 2004
read Yogi_Beera's comments and put ditto marks in there for me. I added food only because I was lucky enough to have lunch served, but think that's a rarity. Couldn't have been treated better. Great stories from guide and all the beer and various combinations I could imagine.
68
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 9/15
  • FOOD N/A
  • VALUE 10/10
  • OVERALL 13/20
CheersMate  (188) Portland (Sellhood), Oregon | March 11, 2010
I appreciate the tour. It was really cool. Lot’s of old pictures and memorabilia. Although, I already understand the brewing process (home brewer) it is cool to see this brewery in action. Not a very long tour, but longer than others that I have been on. Tried the humming ale after the tour. They have a tasting after the tour. I am sure you could get fairly buzzed while doing that. Nice old feel to it. Lots of history here. As far as an everyday drinking place where one would go and hang out, obviously this isn’t the place to go. I appreciated the tour, but after going once I ask myself "What the hell is the point going again?" Seeing the broken bottles almost made me cry. Honestly, I wish there was a way that I could get all of that wasted fucking beer, and drink for free. Tour guide was hot, but slightly bitchy. Meh...nice tour, but after you see it once, what’s the point? One amazing thing, free tour + free beer (no matter what size) = fucking awesome.
72
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 16/20
SamGamgee  (182) down the whirlpool, California | August 2, 2009
Went on the tour during RBSG09. Anchor is just what it is, and i like it. The old memorabilia in the tasting room, copper brewhouse, open fermenter room, lab technicians in white coats... there is a lot of cool stuff. The place is old school and does what it knows how to do, but the beer is all well made, with a couple of above-average examples. Samples are free, so you can’t complain about value. The bottle collection of Our Special Ale is pretty sweet. This place is like a surreal walk back in time. I would definitely not want to miss this if I was in the city.
80
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 16/20
Hoser  (178) Cowtown, Alberta | July 16, 2007| Updated July 21, 2007
Had a private tour with the head brewer and hung out with the brewers on a Friday afternoon. It was great to see such an iconic American brewery.
78
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 10/10
  • OVERALL 17/20
devman171  (164) Annapolis , Maryland | January 31, 2013
One of my favorite brewery tours, must call for reservation way in advance. Tour is free with samples of all taps! Was cool to see them brewing during the tour
74
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 13/20
edgallow  (159) nashville, Tennessee | June 26, 2015
Nice tour of the brewery, good selection of their beers to taste.
74
  • AMBIANCE 4/5
  • SERVICE 10/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE 10/10
  • OVERALL 15/20
Crit  (150) Surrey, British Columbia | March 7, 2004| Updated September 18, 2008
This was the greatest and longest tasting I have evr had. The tour was about 30 min, the tasting 90.
84
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 10/10
  • OVERALL 16/20
nickd717  (132) San Francisco, California | July 23, 2010
Well I haven’t been back since good ol’ Fritz sold out, but based on when I was there, this is a solid place. Good brewery tour, fairly generic but educational for the ignorant. Lots of great beers on tap - the majority of Anchor’s small but high-quality lineup. Steam, Porter, Liberty, Old Foghorn, Small Beer, and Summer Beer were on tap I believe. I’m bummed I was too late to be able to buy a bottle of Our Barrel Ale, but fortunately I was able to tick that beer later. I can’t comment on prices since I was there as part of an event that was pre-paid. Staff is very friendly though. The neighborhood (Potrero Hill I think is what you’d call it) is not great, but this is an excellent San Francisco institution. Great feel to it. I’ll come back if they let me.

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