Visited Cambrinus today for dinner, food was outstanding and the beer selection is over the top. I had a Westy Blonde, a Cantillon Gueuze and a 3 Fonteinen. Over 400 bottles. Food was delicious, I had Flemish Beef stew, my wife had the rabbit. Service was a little slow but they were completely full the night we went. Make reservations.
Oldschool beer cuisine stop that has a massive book of a bottle list. List is nicely separated by style, food is pretty damn good. Ran into Dick Cantwell, the founder of Elysian here, so thats cool. Service was a bit slow, but it was surprisingly busy for a Thursday lunch.
This is quite a large and touristy pub in central Bruges. Packed with diners on this visit and not easy to get a table for just drinking, so we relented and ate as well. Busy, hectic, we felt a little rushed to select our choices from the large list. Not my favourite place in Bruges despite the choice but a must visit nevertheless.