Bridge Road Bistro

Mayor: weihenweizen (1) | Taps: 6 | Bottles: ~25
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  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 7/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 12/20
weihenweizen  (534) Charleston, West Virginia | June 22, 2011| Updated June 30, 2013
Small dedicated parking on one side, can park at the bank across Walnut after hours. Been to diner a few times and the food is good, but expensive. They have a handful of WV brews on tap. The bartender was fairly knowledgeable about what they had on tap, but don’t expect the waitress to know much. A fair amount of general bottles with a few gems mixed in. I like their sunday brunch, I just don’t care for it on Mother’s Day.
  • AMBIANCE 3/5
  • SERVICE 9/10
  • SELECTION 7/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 13/20
Travlr  (3524) Charlotte , North Carolina | July 28, 2014| Updated August 22, 2014
I had Sunday brunch here, prior to 1 PM, so I knew I wouldn’t get any alcohol. It was a 30 minute walk from town, half uphill, which would have been fine except for the humidity, which said was "oppressive" (helpfully, I read that afterward). It was made more tolerable when not less than three locals driving by offered me encouragement (but not a ride. Oh well). OK, back to the place rating. It’s at the crest of the hill, with a handful of parking spaces scattered around the "town" center, or really the neighborhood center. Brunch was a buffet, with enormous amounts of freshly cooked food that the staff kept refilling. So, high marks for both service and food. Beer list included two from Bridge, and maybe three other local beers. Overall, worth a stop, but check the weather first.
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 8/15
  • FOOD 8/10
  • VALUE 4/10
  • OVERALL 12/20
msante79  (342) Mount Prospect, Illinois | March 15, 2011
Found this place on accident while looking for something for dinner. Located in South Hills neighborhood across the river from downtown Charleston. First of all this place is very expensive. Cheapest entree was $18 for chicken and pasta with no soup or salad. Most entrees were $25-$35. I ordered the trout with greens and smoked tomato grits(which were amazing) which overall was average to good but not worth the $25 they were asking. They only have 6 beers on tap but 5 of them were local seasonals. This is why I am adding them as this is the best place in Charleston if you are looking for local beers. Tap list was better than Pints and Pies, but they charged $6 for a pint of a local oatmeal stout. Worth a stop for a couple of beers, but would go elsewhere for food.

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