Crescent City Brewhouse

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74
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 8/15
  • FOOD 7/10
  • VALUE 6/10
  • OVERALL 16/20
phaleslu  (581) Cincinnati, Ohio | May 24, 2010
Got dinner and drinks here my first night in a long weekend in New Orleans, and I was happy to get a chance to sample some beers at one of the city’s breweries. The building is awesome; a great restoration in an old building along Decatur Street, which otherwise has a lot of tourist trap spots like Hard Rock and Bubba Gump. There aren’t many beers at any given time; they have one year-round brews and generally keep just one seasonal going. I got the 5-beer sampler to try them all along with my German sausage platter. It’s a little expensive for the entrees, but there are a lot of menu options. I was with a buddy whose sister actually had just quit working here and was with us for dinner so we got great service; otherwise, they seemed a little understaffed for a busy night. The door said the kitchen was supposed to close at 10 but it appeared to go to at least 11 or so- seemed pretty loose and easy with how they ran the place, pretty much like every other place in New Orleans. The beer isn’t the greatest in the world but the atmosphere is a nice reprieve from the tourist traps around it and it’s worth a visit if you’re in the French Quarter.
58
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 3/15
  • FOOD N/A
  • VALUE 5/10
  • OVERALL 15/20
drseusszb200  (15) Florida | April 28, 2010
Place looked nice was was average if not a bit watered down but drinkable
56
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 5/15
  • FOOD 5/10
  • VALUE 4/10
  • OVERALL 10/20
Elwood  (108) Leesburg, Virginia | January 30, 2010
I agree with several of the other commenters that this place is a bit of a tourist trap. The beer isn’t that great and it is a bit overpriced. The food is passable, but not as good as other places throughout the quarter. The fact that it is a bit overpriced doesn’t help. On the plus side, it does have a decent ambiance to it and the staff were very friendly. If you want beer, catch a cab to the Bulldog which has a decent selection.
54
  • AMBIANCE 5/5
  • SERVICE 5/10
  • SELECTION 7/15
  • FOOD 5/10
  • VALUE 5/10
  • OVERALL 10/20
rcr484  (11) | December 15, 2009
Crescent City Brewhouse opened with much fanfare, ushering in the first brewpub in New Orleans, right at the start of the craft brewing craze. From the start, their beer was fabulous, and the food primo. However, over time they’ve become more of a tourist staple than a beer-drinker’s destination. I suggest the sampler, if anything. The gator bites used to be pretty good, too. Personally, I have a few other choices in the quarter that would surpass this location.
44
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 5/15
  • FOOD 5/10
  • VALUE 1/10
  • OVERALL 5/20
jfosu  (11) | December 14, 2009
A lot of people hit this place up because they hear it’s the only true brewery left in the quarter. That worked on me too a few times when I first moved to the city. If you enjoy beer this place is not for you. While they do brew on site it doesn’t seem they put much effort into it. The brewing seems to be more of a gimmick/novelty to bring customers through the door than anything else. They usually have five different brews, none of which are anything special, available on tap. They serve nothing else and charge absurd rates for the beers. The food is average at best but for the prices it should be much better. Just an example - I got a german sausage and sauerkraut meal with some potatos last time and it was nearly 20 dollars for the meal alone. The ingredients probably cost 2 dollars. The markup is wayyy too high! Avoid this place.
68
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 9/15
  • FOOD 9/10
  • VALUE 5/10
  • OVERALL 12/20
Derek881  (73) Denver, Colorado | October 15, 2009
I enjoyed a meal at the brewhouse while on vacation in New Orleans. It was a fairly nice establishment in an older building, and had a good-looking brick interior with live jazz music at night. The service was very good and everything was delivered as expected. However, the beer selection was fairly weak for a brewpub, and the beer itself was sub par; I certainly had higher expectations. The food was great, and made the meal, but everything was fairly expensive, which lowers the value of the restaurant. Overall I had a good experience, and would go back under the right circumstances, but with low expectations from the beer.
74
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 15/20
sebletitje  (428) Enghien, Belgium | July 26, 2009
Nice location with great food. Short distance from French Quarter and TN river. Atmosphere was nice with brewing equipment right behind the bar. Beers are nice for LA though nothing fancy about them. Many could be nice if tweaked a bit. Service is good but always this same corporate feel. Food was delicious. Better to get there in mid afternoon before the place gets packed.
72
  • AMBIANCE 5/5
  • SERVICE 6/10
  • SELECTION 9/15
  • FOOD 5/10
  • VALUE 6/10
  • OVERALL 16/20
boomerbrew  (17) Texas | May 22, 2009
This is a great place to go and have a few beers and appetizers. As far as the bar scene, the people are very friendly. Pretty good beers. The restaurant however has slow service and the food (steak dinner) isn’t what I had hoped for. They do have a great room upstairs for big parties overlooking the street and river. That part of it was a great time with beer and appetizers when we where there with a wedding party.
62
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 6/15
  • FOOD 8/10
  • VALUE 6/10
  • OVERALL 12/20
kseecs16  (209) Naperville, Illinois | April 9, 2009
Right on Decatur in the center of the French quarter. Nice old brick facade, fairly dimly lit. Copper brewing equipment behind decent sized bar. Nice ambiance. Quick, friendly service. Four beers plus a seasonal on tap. Beers are fairly pricey, though large. Had an appetizer which was quite good.
56
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 6/15
  • FOOD 7/10
  • VALUE 6/10
  • OVERALL 10/20
kiefdog  (120) Tampa, Florida | March 1, 2009
Visted on a Thursday afternoon during Mardi Gras. We missed the lunch rush and had a chance to sit at the bar and kill a few pints. Reasonable ambiance accentuated by the copper brewing tuns and the brewmaster hard at work during our visit. Most of the beer we sampled was marginal at best but the ambiance and food are respectable. Worth a trip when in the area.
74
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 15/20
desurfer  (130) Melbourne, Florida | November 18, 2008
Pretty good beers; not many brewpubs specialize in lagers. Nice pils. In keeping with the German theme, I had the sausage with sauerkraut. Very tasty. Nice, cozy feeling decor. Definitely worth a stop in the French Quarter.

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