Cuvee Restaurant

2334 Carmel Valley Rd
Del Mar, California United States 92014
restaurant  1 review
Lunch Mon-Fri 11:00 AM – 2:00 PM, Dinner Mon-Sun 5:00 PM-Close

Taps: 0 | Bottles: 25
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  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 11/15
  • FOOD 9/10
  • OVERALL 17/20
DenverLogan  (67) North Bend, Washington | July 30, 2007
Upscale restaurant a few miles inland from the ocean in Del Mar. Chris Smyczek offers excellent food, wine and beer in a white table cloth setting. Beers 5/07 included Port, Alpine, Stone, Alesmith, Avery, Flying Dog Gonzo, Youngs, North Coast (12 local bottles; 13 out of state and imports, no taps). His beer menu changes. Chris has done Stone and Belgian dinners with 40 or so people. He’ll eventually add a bar that will have a greater focus on beers. He’s all about educating people to food pairings.

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