Die Worthmühle

Worthstrasse 4
Goslar, Lower Saxony Germany 38640
restaurant  3.45/5.0 7 reviews
Mon-Fri 17-23, Sat-Sun 12-14:30 + 17-23

Mayor: Rasmus40 (1) | Taps: 3 | Bottles: 3
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80
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 18/20
deuxmortim  (51) , Lithuania | December 3, 2017
2016 August. So, what you get there? Somehow, I was quite lucky to experience this place in a proper way - not overstuffed with tourists, no shouting kids. etc. Ofcourse, went there for the Gose they offer, but also took a soup (mushroom one, was freakin tasty) and a main course. Enjoyed it all. I don't think, that a 3 euros for a glass of their Gose in historical birthplace of this style of Goslar is too much. Usually diletants and hop-heads are paying so much more for just another "craft" beer, in just another hip looking place, with naked walls, chalkboard (common and cosmopolitic experience), and in this case you really can feel true connection with heritage and past. So it's totally worth it.
68
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 7/15
  • FOOD 7/10
  • VALUE 6/10
  • OVERALL 15/20
dunklermessias  (72) , Germany | April 13, 2017
NIce restaurant close to the Marktplace in the heart of Goslar. Insight style like an old Mill with lots of vintage tool and animal concoctions. Staff is harsh-but smart and very funny. Food is qhuit good and very tasty. They only have one craft-beer (and now changed the name - its just called Mühlenbier).Worth a visit.
58
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 7/15
  • FOOD N/A
  • VALUE 4/10
  • OVERALL 11/20
Rasmus40  (396) Beder, Aarhus, Denmark | April 9, 2017
Cozy restaurant with lots of other Danish tourists, which is probably because of the menu also being available in Danish. I just made a quick stop for their own gose on tap, so there is not a lot else for me to say about this place, although Marcin is right in saying it was expensive with me paying three euros for 30cl.
56
  • AMBIANCE 4/5
  • SERVICE 6/10
  • SELECTION 5/15
  • FOOD N/A
  • VALUE 5/10
  • OVERALL 13/20
Bamsen78  (272) Sønderborg, Denmark | February 11, 2015
Tucked away in a quiet side lane leading from the Markt to the Imperial Palace, this place doesn’t look like anying special from the outside, but boasts of a spacious and cozy interior. The selection is limited and includes the venue’s own brew, reportedly produced in the basement and available only here, and a few bottled well-known German macros. The staff are very friendly but do not seem to wish to impair their knowledge about beer. Not cheap, definitely, especially given the price level of the Brauhaus Goslar. I haven’t tried the food, partly for this reason. Might be back again to drink som e of their rather decent Gose.
74
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 10/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 16/20
TreinJan  (179) Leiden, Netherlands | December 17, 2011
Nice restaurant in a very old former mill next to the Gose river. Traditional food, very good. They used to have their own Gose brewed by Junge, but that brewery closed recently. Looks like they switched to the Brauhaus Goslar for their Gose, the other beers are from Altenau.
58
  • AMBIANCE 4/5
  • SERVICE 9/10
  • SELECTION 3/15
  • FOOD 8/10
  • VALUE 7/10
  • OVERALL 13/20
brnandersen  (165) Copenhagen, Denmark | July 20, 2011
Simply a very nice place to go and eat and have a beer. Their selection of beers is not exactly outstanding with only three different ones on tap and bottle from the same brewery (Altenauer). I enjoyed the traditional German cuisine and the excellent service from the waitors. There is a nice biergarden where smoking is alllowed and a nice, dark restaurant/bar indoors with no smoking. Recommended.
58
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 8/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 10/20
larsga  (235) Oslo, Norway | July 21, 2010
Touristy restaurant on two levels indoors with a big outdoor area with an attached playground. Nice, despite being so touristy. They don’t have many beers, but are noteworthy for being the only place on earth to serve Altenauer Gose. Suspect their other beers may also be Altenauer, but didn’t have time to check.

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