Taps: 0 | Bottles: 31
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  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 18/20
jandd1983  (279) Wentzville, Missouri | January 16, 2012
Visited on a Monday holiday afternoon. What a great meal, well worth the trip. We had the meatloaf special, and it was awesome. The beer selection was quite good as well, although we only sampled a couple of taps. Tip top service and a great place to dine at. Will definitley go again, and hopefully soon.
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 11/15
  • FOOD 10/10
  • VALUE 7/10
  • OVERALL 14/20
phaleslu  (593) Cincinnati, Ohio | March 24, 2011
Farmhaus is a hot, relatively new restaurant in Southwest St. Louis City that specializes in small plates made from mostly local ingredients. The chef also gets fresh seafood in regularly and it’s his specialty. The food is amazing and priced well for what it is. There are also 30+ craft beer bottles at any time (31 when I visited) with a surprisingly good range and quality: Schlafly, Cathedral Square, Firestone Walker, Bell’s, Founders, Odell, a bunch of other American crafts along with a couple cheap macros. You can also buy beers for the kitchen for $2, which is a cool option to have on the menu. The bottles are always changing and updating, and the prices are very good for any restaurant- $3-$5 for most of them. Come here for the outstanding menu and get great, well-priced craft bottles to go with it. Great experience.

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