Theydon_Bois (1029) Hazlemere, the lower Xhitlerns, England | January 2, 2014
- AMBIANCE 4/5
- SERVICE 9/10
- SELECTION 10/15
- FOOD 9/10
- VALUE 7/10
- OVERALL 14/20
Visited on Saturday 25/05/13 for brunch at around 11am. We had signed up for a beer brunch tasting menu but this had been cancelled a week or so previously due to lack of numbers.
Medium sized room upon entry where we camped out to take on some good beer and brunch.
16 taps are on offer at Eastburn, 8 upstairs, 8 downstairs. The place wasn’t overly busy, perhaps 60% full, so our server was happy to toggle between the two - not sure this would be the case if it was busy?
There’s also a nice courtyard out the back.
The food was really good here, as was the service, attentive, prompt and friendly - couldn’t ask for more!
Thre were some good beers on offer but nothing too exciting, solid enough local choices plus out of state brewers such as Uinta, Green Flash and Bear Republic.
I’d say this is more a great food joint with some good beer as opposed to an out and out good beer joint.
Nice stop none the less but not integral to a one night tour of the PDX beer scene!
tia (162) Sandston, Virginia | October 9, 2012
- AMBIANCE 5/5
- SERVICE 6/10
- SELECTION 11/15
- FOOD N/A
- VALUE 10/10
- OVERALL 15/20
Nice little neighborhood place. Check out the patio- they have porch swings!
Went on $2 pint night- service was slow but beer was cheap!
Decent selection of locals plus.
Didn’t sample the food, but was told it was very good by a regular.