Nice large room with several taps. Wooden furniture and a bit old school. In the back you can eat spaghetti. I thought they wanted to make me pay for the large portion and charge me extra for cheese (orval cheese) on top. Turns out: the normal portion is already quite large and the cheese didnít cost extra, so eating there cost you 10Ä + beer. Not insanely special or something, but nice bar nonetheless.
We came here with a friend living in Brussels. This place had a nice athmosphere.
Service was rather slow, maybe because it was too crowdy on a sundayafternoon.
You donít need to go there for the biggest selection, but it was a good one with some local Brussels beers. When you are there, you should try some of the food. Some old school (Brussels/Belgian) bar food. You donít see many bars serving this anymore!
Iíd go back!
Busy, bustling, noisy bar, frequented seemingly by lots of locals. Solid taplist, without any real big hitters, but enough to go at. Service was slow, though. Had a bretted Troubadour on tap, which was great. Earwigged a conversation (couldnít help but not, actually) on the next table which was alarming and hilarious in equal measure! Anyway, a place Iíd visit again, maybe at a quieter time.
Seems like a place a lot of fashionable, young locals visit. Modern, but inviting decoration. Nothing too interesting on tap, but Belgian favorites. Perhaps not for the tick-hunter, but a nice enough place to have a beer or two with friends. Decent pricing.
A nice place tucked in central Brussels to grab a craft Belgian beer or two. There are a few sausages and cheeses to chose from as beverage accompaniments. Service is good in this establishment where many locals seem to frequent.
A bit away from the strict touristy centre, near St. Catherine church. A more traditional feel to the place, altough the service and especially selection didnít cut it for me. Not a bad place, but not something extra either.