Nota Bene

Mikovcova 605/4, Praha 2 - Vinohrady
Prague, Czech Republic 120 00
brewpub (Nota Bene)  4.35/5.0 45 reviews
Mon-Fri 11-23, Saturday 12-23, Sunday closed. Beer point downstairs: 17.00-02.00

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Mayor: omikr0n (2) | Taps: 6 |
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60
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 9/15
  • FOOD 3/10
  • VALUE 5/10
  • OVERALL 11/20
fombe89  (197) Asturias, Spain | April 16, 2017
Moderno Brew pub con alguna cerveza de afuera, tienen algo de comida moderna.
56
  • AMBIANCE 3/5
  • SERVICE 5/10
  • SELECTION 5/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 15/20
luckyluck69  (16) , Czech Republic | March 9, 2017
Drab, maybe boring. Beer good.
52
  • AMBIANCE 3/5
  • SERVICE 7/10
  • SELECTION 5/15
  • FOOD N/A
  • VALUE N/A
  • OVERALL 11/20
Stuu666  (257) Edinburgh, Scotland | December 10, 2016
Quiet when I visited, modern looking. 5 beers available.
54
  • AMBIANCE 3/5
  • SERVICE 6/10
  • SELECTION 5/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 13/20
FatPhil  (608) Tallinn, Estonia | August 6, 2016
Seems to actually be called "Beerpoint" from the signs outside. Clean and hipstery, a bit sterile, but a musty cellar smell downstairs. Piped music was modern shit, fortunately kept to a lowish level. 5 beers on tap, looks like room for a 6th. Quality ranged from decent to excellent. Service was adequate. Didn’t make a huge impression on me either way, but certainly an adequate venue.
74
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 8/15
  • FOOD 6/10
  • VALUE 7/10
  • OVERALL 17/20
BeerLabMai  (17) , | August 5, 2016
68
  • AMBIANCE 4/5
  • SERVICE 6/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 14/20
Rune  (740) Tromsř, Norway | July 10, 2016
(A review of the restaurant, not the Beerpoint downstairs). A four-sided room, modern brick-wood interiors in warm colours with mirrors on the walls. The place promotes a stylish, clean, and comfortable outlook. The bar is placed in the corner to the rear of the room. Four of their own beers, fresh and in perfect condition, served in different amounts starting at 200ml. 6 guest beers on tap. Polite service by the table. Modern tekno music in the back. We just had a quick look at the beer cellar downstairs, and it gave a rather inviting impression. (Visited with Frau Eva, 29.06.2016).
80
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD 8/10
  • VALUE 8/10
  • OVERALL 17/20
Tim Webb  (454) Bristol, England | June 9, 2016
A beer destination of two distinct halves. The all wood pub-restaurant is at street level with chunky smart furnishing, five beers on draft now from their own set-up, a short but interesting and authentic menu and charming service. Nice wood-lined atmosphere, 2 mins from IP Pavlova metro / tram / bus stops. Lost a bit from when it opened as a free house.
68
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 9/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 14/20
Marduk  (274) Reval, Estonia | June 6, 2016
Note Bene / Beerpoint. We arrived here quite late in the evening so place was quite empty. Interior is clean and one can even say sterile. Didn’t have much chat with staff, but ordering beers went smoothly. When in area, worth to visit.
80
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 10/15
  • FOOD 9/10
  • VALUE 7/10
  • OVERALL 15/20
djoeye  (157) Tromsř, Norway | April 14, 2016
Quite central situated, but at the same time a bit away from herds of tourists. Not far from Beer Museum No2, so you may well grab a lunch here and their 4 beers. 6 taps, more news may appear in future. Funky club music, not too loud, I liked it. Excellent place, tables for both couples or small groups. Czech menu, but staff translate it. Fresh clean czech home made beers.
84
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 9/15
  • FOOD 10/10
  • VALUE 10/10
  • OVERALL 20/20
saxo  (169) Hřjbjerg, Aarhus, Denmark | March 27, 2016
Just a few beers to choose from, but food is absolutely excellent. So go there and eat at the same time. Tried 5 small beers and dinner for two for 700 Czech crowns. About 30 Euros.

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