Sergio’s World Beers

Mayor: Clizze21 (1) | Taps: 40+ | Bottles: 1300+
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84
  • AMBIANCE 3/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 17/20
bytemesis  (1016) Sunnyvale, California | April 7, 2015
Its like bizzaro land in this place. Looks tiny from the outside, pretty empty on a Tuesday night. Little bar with maybe 8 seats. I belly up and check out the taplist, which is nice without being extraordinary. Ordered a Zombie Dust and start to check out the coolers. I get done with the 5 or 6 in front and think, nice, but nothing special. Then I realize that what I thought was a hall to the bathroom goes much, mucn further back, past a kitchen to a whole back room, much larger than the first, with beer coolers EVERYWHERE. Whoah. A lot of shit here. I will say that I found no whales in my searches, but a lot of stuff that I would be happy to drink. Not sure on freshness. FWIW, they no longer have Goose Island Imperial IPA :). Oh, its cash only, but they have an ATM inside.
62
  • AMBIANCE 1/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • VALUE 6/10
  • OVERALL 12/20
Ernest  (228) Boulder, Colorado | February 17, 2015
No clue why this place is so highly rated. Yes, there are unending coolers throughout the place loaded with beer from around the world, but 90% of it is old...all of the bottles I tried (which had no bottling/BB dates) got dumped down the drain due to extreme oxidation. And others that were dated were 2-4 years old (maybe older). That’s fine for some lambics, and Orval, but most everything else has rotted. It’s the reason Valu Market is in the top 10 in Louisville...lots of bottles. But there too, the stock is all dusty and years old. Fine for beer bros who like stale beer, but useless for the rest of us. The tap list was pretty good here, which saves the place from being a waste of time...while there’s some generic junk on the list, there’s plenty of decent stuff to pick from as well. Unfortunately they don’t do samples or small pours (at least Holy Grale offers 5oz samples of everything!), so I blew a lot of money here on stuff I couldn’t drink (stouts from Hammerheart and BFM and 3 Floyds...the latter, Blot out the Sun, was truly awful, smelled of human body odor and almost nothing else, didn’t even rate it it was so horrific). And all the bottles I tried were oxidized/cardboardy. I managed to find one good beer (Ducato Brett Peat), so all in all a poor showing, percentage wise. The bartender was extremely pleasant/kind/helpful (think his name was Cory), but the bar reeks of bait shop, it really is not a pleasant venue. While I will likely revisit Louisville someday, I can honestly say I have no desire to revisit Sergio’s.
80
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 13/15
  • FOOD N/A
  • VALUE 6/10
  • OVERALL 15/20
tectactoe  (73) Michigan | October 13, 2014
Dimly lit, bar atmosphere, but definitively more "hipster" bar than "white girl" party bar... Which is a good thing. Friendly bartenders, pretty nice selection of taps & quite a few more bottles, although the prices of the bottles are pretty steep. I guess that’s to be expected at a "bar", though. Seems like the taps rotate pretty regularly, too, as the menu had lots of hand written taps added in. Cool place.
96
  • AMBIANCE 4/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD N/A
  • VALUE 9/10
  • OVERALL 19/20
spycow  (70) Illinois | June 7, 2014
Visited during a trip to Louisville. What a place. Met Sergio upon our entrance and spent most of the time in conversation with him about his bar, travels and beers. Unbelievable selection of beers from the tap list to probably the largest selection of beers I’ve ever seen. The best part you don’t need a book, you just walk thru the entire bar and check it out for yourself. You can drink anything there or take anything away. Most beers are at prices that make sense regardless of their limited nature or rarity. Overall, one of the best bars in the country due to the selection and Sergio’s knowledge of what he has. A must visit location as one of the best in the country hidden in a suburban area of Louisville.
80
  • AMBIANCE 3/5
  • SERVICE 6/10
  • SELECTION 14/15
  • FOOD N/A
  • VALUE 5/10
  • OVERALL 17/20
phaleslu  (575) Cincinnati, Ohio | March 11, 2014
I have to rate this place after visiting, not that it will impact the score that much with all the fake ratings. Anyway, it’s a hole-in-the-wall a little east of downtown Louisville. It doesn’t appear to have been cleaned in years, the glasses (decorations, not ones they use) are dusty, the place smells like a deep fryer, and it has carpets, which is always a bad idea for a bar. The shelves sag in the middle. It’s a dump, and not quite the kind I was expecting, but it has its charms. The bottle selection is ridiculous, in good and surprising and strange ways - lots of unexpected treats, but also things like 2007 Goose Island Imperial IPA for $10. The tap list is excellent, but I wondered about the age of the kegs after one of the things I tried tasted at least a few years old. Prices are high in general, but I guess that’s what happens when you buy things at retail price and have to mark them up again (there are definitely things for sale that don’t get distributed in Louisville). We didn’t eat here, which I’m told was to our benefit. The fryer smell, mustiness, and major hoarding issues were enough to keep my wife from ever coming back, but I will definitely be back here from time to time to try something unexpected. Such a weird place. I don’t know how to rate it, really.
88
  • AMBIANCE 4/5
  • SERVICE 5/10
  • SELECTION 15/15
  • FOOD 7/10
  • VALUE 3/10
  • OVERALL 20/20
05RUBI  (2) Indiana | February 15, 2014
If you think you know and like Beer, and you haven’t been to Sergio’s, then you don’t know or like Beer....Bucket List. Get Here.
66
  • AMBIANCE 2/5
  • SERVICE 2/10
  • SELECTION 15/15
  • FOOD 6/10
  • VALUE 3/10
  • OVERALL 14/20
unclechuckle  (10) , | February 6, 2014
The selection is the one redeeming quality of this place. Sergio is a great guy to talk too as well. Unless its him, my service has always been lacking, to the point of rudeness. The place does not look clean at all, and its a mystery to find the first time you go. Pricing leaves a lot to be desired as well.
94
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD 5/10
  • VALUE 10/10
  • OVERALL 19/20
Patrickctenchi  (35) Cox’s Knob, columbus, Indiana | January 8, 2014
Surreal, in a way....first off, unless you know it’s there, good luck.....probably the most non-descript place you’ll ever go to....a tiny, little white note on a black glass door that says "Sergio’s".....that’s about it. Walk in, a small tap area, tables, a small kitchen....just keep walking and wandering....like touring a Ripley’s museum....little tidbits everywhere......coolers, refrigerators of various makes, little rooms full of coolers, shelves, boxes.....and it’s ALL BEER.....it’s dark, cold and hot spots, just keep opening fridge doors and peering in coolers.....phenomenal selection packed into a tiny, out of the way little spot....it’s like browsing in a library...take your time and enjoy......truly a memorable place.
90
  • AMBIANCE 3/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD 5/10
  • VALUE 4/10
  • OVERALL 17/20
DonutSeducer  (1) Louisville, Kentucky | December 26, 2013
Delicious beers everywhere. The staff and Sergio are not only knowledgeable but very interactive with the customers. The selection is amazing. The taps always include the delicious Kilkenny along with a handful of hard to find beers.
90
  • AMBIANCE 3/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 17/20
soccr_fan  (2) Indiana | December 4, 2013
100
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 15/15
  • FOOD 10/10
  • VALUE 10/10
  • OVERALL 20/20
BKBEER9618  (1) Shelbyville, Kentucky | December 4, 2013

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