Sympatyczne, choć mocno skomercjalizowane miejsce na zjedzenie obiadu i napicie się Zlatego Bazanta. Zwłaszcza kilka lat temu można tam było trochę odetchn±ć od tłumu turystów, teraz to się trochę zmieniło.
Everytime I am in Bratislava the Slovak Pub is usually a good spot to have either lunch or dinner. If I go there its for the food. The beer list is limited and not interesting at all. But as I said, its about the food here. Everytime I have been here, the place was busy, but its also very big, so I never had any problems finding a space. Recommended for eating.
Not a place to go look for special beers. Their beer selection is fair to Slovak standards. The reason why I go there on every visit to BA town is the bryndzove halusky, one of the typical dishes from Slovakia. The bryndza (sheep cheese) comes from their own organic farm. I’ve never been disappointed eating something at 1. Slovak Pub. With a ’dobre pifko’ ("good beer" - a student beer) it all goes down smootly and I’m ready to start a night in Partyslava.
Decent food, a bit kitschy interior and overcrowded (and this is, after all, a restaurant so it makes a difference), "Dobre Pifko" seems to be the same beer as Zlaty Bazant, so it’s misleading. There are many better places to hang out in Bratislava.