Stone Brewing World Bistro & Gardens - Escondido

Mayor: slowrunner77 (7) | Taps: 36 | Bottles: 120
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Beers At Stone Brewing World Bistro & Gardens - Escondido

NameABVEntered
Drew Curtis / Wil Wheaton / Greg Koch Stone Farking Wheaton w00tstout13%10/10/2017
Stone Liberty Station Delta Hyral6.6%9/7/2017
Stone Vengeful Spirit IPA7.3%9/7/2017
Chris Banker / Insurgente / Stone Locoveza Charred10%8/29/2017
Stone Enjoy By IPA - Unfiltered9.4%8/23/2017
Stone Bitter Chocolate Oakmeal11.4%8/6/2017
Stone Ghost Hammer IPA6.7%8/4/2017
Stone Doublicious9.6%7/8/2017
Arrogant Crime8.5%4/16/2017
Arrogant Bastard Ale - Bourbon Barrel7.9%4/15/2017
Stone Koteka Rise & Grind10.3%3/27/2017
Stone Go To IPA4.8%3/21/2017
Stone Stochasticity Project Your Father Smelt of Elderberries10.3%3/1/2017
Stone Matt's Burning Rosids Imperial Cherry Wood Smoked Saison10.5%3/1/2017
Chris Banker / Insurgente / Stone Xocoveza Mocha Stout - Charred10%2/20/2017
Stone Tangerine Express IPA6.7%2/20/2017
Marble / Odell / Stone Megawheat Double IPA8.4%2/20/2017
Arrogant Who You Callin' Wussie5.8%2/20/2017
Stone Enjoy By IPA - Coffee & Chocolate9.4%1/31/2017
Stone Citrusy Wit 5.3%1/18/2017
Arrogant Pilot Brew: Rye Stout7.1%1/18/2017
Stone Pilot Series: 612 Wheat Double IPA8.4%1/18/2017
Stone Mixtape Vol. 15 - Brett the Rockies9.3%1/18/2017
Stone 20th Anniversary Citracado IPA9%1/8/2017
Stone Second Wind IPA7%1/3/2017
Stone Ripper5.7%1/3/2017
Stone Enjoy After Brett IPA7%12/10/2016
Stone RuinTen Triple IPA w/ Orange Peel & Vanilla Bean10.8%12/3/2016
Stone (Berlin) Collab 01/14 / Maui Aloha Imperial Coconut Porter9.1%11/23/2016
Firestone Walker Luponic Distortion Revolution No. 0035.9%11/11/2016
Firestone Walker 20 (XX Twentieth Anniversary Ale)13%11/7/2016
Firestone Walker Bretta Weisse4.5%11/7/2016
Stone Smoked Porter - Vanilla Bean & Orange Peel5.9%11/1/2016
Stone 07.07.07 Vertical Epic Ale - Red Wine Barrel8.4%11/1/2016
Stone Enjoy By IPA9.4%11/1/2016
Stone / Dogfish Head / Victory Saison du BUFF6.8%10/24/2016
Stone Stochasticity Project Grapefruit Slam IPA8.2%10/20/2016
Stone 20th Anniversary Encore Series: 12th Anniv. Bitter Chocolate Oatmeal Stout9.2%10/14/2016


78
  • AMBIANCE 4/5
  • SERVICE 7/10
  • SELECTION 13/15
  • FOOD 8/10
  • VALUE 5/10
  • OVERALL 15/20
Travlr  (2976) Charlotte , North Carolina | January 16, 2011
Shockingly huge place, attached to the massive Stone brewery. Great selection that fortunately reached far beyond Stone. Very good food, big portions, but pricey. Nice garden. Touristy.
76
  • AMBIANCE 4/5
  • SERVICE 3/10
  • SELECTION 14/15
  • FOOD 8/10
  • VALUE 3/10
  • OVERALL 17/20
t0rin0  (1529) Do Not Resuscitate, California | June 25, 2013
Been coming here mostly for festivals but also random stops when in SD since 2007. Actually my first stop here ever was a very short one on 070707 because the power went out shortly before I arrived.

The beer lineup is usually quite good. On anniversary party days if you dont want to spend the money on tickets to the fest you can try half a dozen years of anniversary beers on tap. Winter Storm is a great event for trying a bunch of other vintage stuff (Old Guardian, IRS, Vertical Epic) and the festivals (Sour Fest, Oakquinox, and probably Pour It Black) are a good time as well. At some point recently they’ve expanded the number of taps to a ridiculous number. They also usually have some good guest taps going as well.

Service can be very hit or miss. Actually more like decent or miss. Good service is hard to come by here. Some of the bartenders are friendly but usually the best you’ll get is a neutral experience. If you get unlucky or ask the wrong question you’ll get ignored or get some asshole response. The food is pretty good but very expensive. I love coming here for the beer but I do my best not to interact with the help.
94
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 19/20
Ferris  (1458) Burnaby, British Columbia | August 4, 2013
It’s like an adult Disneyland. Except for its location and the lack of signage this place is almost perfect. Great ambiance, great service and a large IPA centric tap list. Make the trip, you will not be disappointed.
88
  • AMBIANCE 5/5
  • SERVICE 7/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 7/10
  • OVERALL 18/20
brokensail  (1366) Dublin, California | February 22, 2010
I’ve been here a bunch of times, but somehow never got around to review it. I was there yesterday, so I figured I would review it this time. This was the first time I have ever just gone straight to the bar as we were not too interested in eating this time. The initial service was decent, nothing outstanding. However, after our second round, the two bartenders completely ignored us. I have ordered a couple drinks from the bar before (after finishing up a meal) and was always served quickly. I could understand if they were extremely busy and no one was being served, but the three of us were the only ones being flat out ignored (we watched the other bar patrons being served constantly). We finally just got up and headed to a table and grabbed a couple appetizers after sitting with empty glasses at the bar for at least 15 to 20 minutes. The service at the table in the bistro was excellent as always. The beer list is always excellent, with an enormous bottle list and 32 taps (and having 07.07.07 on cask is never a bad thing). Food has been excellent every time I have been here, although it is on the expensive side. Being vegetarian, I generally stick to the tofu stir fry, and it is delicious and you get quite a large portion. The atmosphere is second to none, especially in the brewery world, and part of the reason why I enjoy going to Stone so much. The reason that I still give Stone a high rating is because this is the first time I have ever had anything close to a bad experience there. As I said, I have been here several times and the staff in the bistro, the store, and on the tours have been incredible.
94
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD 7/10
  • VALUE 7/10
  • OVERALL 19/20
bytemesis  (1084) Sunnyvale, California | August 5, 2012
Wow. All I can say is wow. I had business in Burbank and made the drive to check it out, and I am very impressed by the brewery, the grounds, the beer list, the everything (except the food, which was good, not great). World class for sure.
90
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 14/15
  • FOOD N/A
  • VALUE 8/10
  • OVERALL 18/20
mcberko  (1063) Vancouver, British Columbia | November 13, 2013
I had not done my research on how elaborate this place was before coming, but holy shit! This is the most extravagant "brewpub" / restaurant I’ve ever been to. The grounds are huge, with gardens, tons of seating, an inside and outside bar, etc. Beer selection is phenomenal, with many Stone rarities, and many guest taps. Didn’t have food at this Stone location, but it looked great, though a bit on the pricier side. Service was excellent. Overall, for atmosphere, this place cannot be beat, and is easily worth the trek out here. What a place.
90
  • AMBIANCE 5/5
  • SERVICE 10/10
  • SELECTION 14/15
  • FOOD 9/10
  • VALUE 8/10
  • OVERALL 16/20
BeerandBlues2  (1056) Escondido, California | March 21, 2011
A very nice place to visit, though a bit of a haul if your hotel is by the airport. This fact does not detract from the visit in any way, particularly when you convince your boss to drive home. The beer selection is great, and down right excellent if hops are your thing. The food is superbly prepared. Prices are reasonable, though in CA terms. The wait staff are attentive and knowledgeable.
88
  • AMBIANCE 5/5
  • SERVICE 9/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 7/10
  • OVERALL 18/20
Leighton  (1043) London, England | December 13, 2013
The facility itself is stunningly attractive (though the lack of any signage out front is surprising). The bar/ restaurant area is large and sprawling. The outdoor patio area is massive and leads right into the gardens, which seem well kept. The tap,list had all the standard Stone beers but only a few specials, one of which was not going to be available until 4pm in the afternoon (I was there before 1pm). S that was a little annoying. They also have a firly impressive bottle menu including beers not made by Stone. There is a well-stocked gift shop with lots of apparel, books, bottled beers (including some specials) and a growler bar. All in all it’s definitely worth checking this place out, but I really couldn’t see myself spending a long time here.
94
  • AMBIANCE 5/5
  • SERVICE 8/10
  • SELECTION 15/15
  • FOOD 7/10
  • VALUE 8/10
  • OVERALL 19/20
DiarmaidBHK  (929) Lewisburg, Pennsylvania | May 25, 2017
It’s like heaven on earth, the brewery experience done right. It looks like a nondescript office building on the the outside, but the inside has gardens, 2 bars, and huge water features. the food was tasty, the prices were reasonable,a and they had a shitload of vintage Stone goodness. Definitely a destination location.
42
  • AMBIANCE 2/5
  • SERVICE 1/10
  • SELECTION 12/15
  • FOOD N/A
  • VALUE 3/10
  • OVERALL 6/20
Braudog  (901) Yorktown, Virginia | February 16, 2016
So I’ve been to over 700 breweries in 20 countries and often frame my travel itineraries around beer. When I’m home, I like to try different beers as often as possible. But Stone is often the source of many of my favorites, and I’ve been wanting to visit Stone’s "homeplate" for many years. I’ve had trips to the San Diego area planned a couple times that got scrubbed for various reasons (including a pesky little brain tumor) and missed whatever opportunity I might’ve had to visit the original location. But I’ve wanted to go here forever. So this time, when I finally had the chance to get to SD, I framed an entire day around visiting Stone, and booked some sh*tty hotel room in Escondido specifically to spend some time here. WHAT A BUST. So on a Sunday night (granted, Valentine’s Day), we were told we couldn’t get a table, that they were "totally booked." But there was no indication of some special V-Day event, and for the 45 minutes we lingered around one of the bars, we saw at least a dozen empty tables the entire time. The whole vibe of this place comes across as overly snooty. Not a single member of the staff acted like they could give a sh*t if you were there or not, there was no effort to reach out to us as customers. We waited in line for 20 minutes at the bar while the indifferent bartenders stood around with their noses in the air, moving at the speed of fermentation. Of course, when we did get beers, they were stellar (props to the brewers). We might’ve stayed and jockeyed for a much-coveted seat at one of the two bars, but instead had our $40 round of 4 beers, got suckered into spending more at the quite impressive gift shop, and left. I was so, so, so disappointed with this visit, and realize now that Stone has become something on the verge of the "wicked" Anheusers, Millers and Coors’es that everyone despises so much. I can’t say I’ll abandon their beers because they’re so damn good ... But DAMN, did this place suck. Brewery #734.

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