Wunder Brewing Company

Taps: ca. 10 | Bottles: 0
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  • AMBIANCE 3/5
  • SERVICE 5/10
  • SELECTION 9/15
  • FOOD 8/10
  • VALUE 6/10
  • OVERALL 13/20
t0rin0  (1529) Do Not Resuscitate, California | July 12, 2013| Updated July 16, 2013
Visited with my brother and roomate. At that time the Eldo’s website was still active and it was unclear from the SF Brewers Guild site if it was Eldos or Wunder Beer that was in business. This is when Wunder Beer JUST opened, as in just a couple of weeks later.

The layout is almost unchanged with Social Kitchen minus the fancy lights and the classier atmosphere. The beer was just alright, the bartender was an asshole (not so much to us but he was talking a bunch of trash about some of the other members of the brewers guild), and the place was kind of dead. What I did enjoy though was that they allowed me to mix menu items. I got chili yam fries. They were pretty good. Eventually we left and went across the street to drink Chimay. Actually, it was there that I was first introduced to Toronado. Ah, the good old days.
  • AMBIANCE 1/5
  • SERVICE 2/10
  • SELECTION 3/15
  • FOOD N/A
  • OVERALL 3/20
Slopoke  (10) San Francisco, California | April 30, 2008
Place has some potential, but with a selection that includes a Chili Beer, it doesn’t seem to be taking itself very seriously. Been there thrice, and have tried most of their selection, the San Francisco Common beer was an interesting experiment in our classic Steam beer style, made famous by Anchor Brewing. The Porter was decent, and the stout was a lil chalky and tasted like soap, and NO I did not try the Chili beer.
  • AMBIANCE 4/5
  • SERVICE 8/10
  • SELECTION 10/15
  • FOOD N/A
  • OVERALL 16/20
pinkzambia  (61) Boise, Idaho | February 3, 2008
This place has a cool history. They bought the rights to use an old SFO brewery from times past. So, they have ressurected a SFO original and are doing a great job. They are still working on things, but the interior is spacious which is rare for SFO and has a really cool balcony on one side of the restaurant. The brewing tanks are small and located upstairs. It is also a full service bar along with a few wine selections. There are 2 huge flat screens on each side of the bar. From one conversation, it sounds like the food is pretty good as well.

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