Category: SPECIALTY GRAIN

ratebeer

Ægir Roggenbier

Ægir Bryggeri
Flåm, Norway
Ref: ratebeer.com Dec2017

Common descriptors are
white fruity hops wheat dark malts mild offwhite hazy banana dry earthy rye interesting håndverkerstuene bread sweet spice amundsen carbonation brown malty caramel yeast thick bitter