Category: STOUT - FLAVORED / PASTRY

ratebeer

RedWillow Heartless

RedWillow Brewery
Macclesfield, Cheshire
Ref: ratebeer.com Jun2024

Common descriptors are
Cask, Occasional; Born from a conversation between a chocolatier, Lee from Pure Origin Chocolate and ourselves we embarked on creating a chocolate stout. After much enjoyable sampling we decided on a bold and complex 85% cacoa single origin Colombian chocolate which provides a lovely dry balanced bitterness and a long espresso finish, we think it works rather well.

Category: STOUT - FLAVORED / PASTRY

ratebeer

RedWillow Heartless

RedWillow Brewery
Macclesfield, Cheshire
Ref: ratebeer.com Jun2024

Common descriptors are
Cask, Occasional; Born from a conversation between a chocolatier, Lee from Pure Origin Chocolate and ourselves we embarked on creating a chocolate stout. After much enjoyable sampling we decided on a bold and complex 85% cacoa single origin Colombian chocolate which provides a lovely dry balanced bitterness and a long espresso finish, we think it works rather well.

Category: STOUT - FLAVORED / PASTRY

ratebeer

RedWillow Heartless

RedWillow Brewery
Macclesfield, Cheshire
Ref: ratebeer.com Jun2024

Common descriptors are
Cask, Occasional; Born from a conversation between a chocolatier, Lee from Pure Origin Chocolate and ourselves we embarked on creating a chocolate stout. After much enjoyable sampling we decided on a bold and complex 85% cacoa single origin Colombian chocolate which provides a lovely dry balanced bitterness and a long espresso finish, we think it works rather well.


Category: STOUT - FLAVORED / PASTRY

ratebeer

RedWillow Heartless

RedWillow Brewery
Macclesfield, Cheshire
Ref: ratebeer.com Jun2024

Common descriptors are
Cask, Occasional; Born from a conversation between a chocolatier, Lee from Pure Origin Chocolate and ourselves we embarked on creating a chocolate stout. After much enjoyable sampling we decided on a bold and complex 85% cacoa single origin Colombian chocolate which provides a lovely dry balanced bitterness and a long espresso finish, we think it works rather well.

Category: STOUT - FLAVORED / PASTRY

ratebeer

RedWillow Heartless

RedWillow Brewery
Macclesfield, Cheshire
Ref: ratebeer.com Jun2024

Common descriptors are
Cask, Occasional; Born from a conversation between a chocolatier, Lee from Pure Origin Chocolate and ourselves we embarked on creating a chocolate stout. After much enjoyable sampling we decided on a bold and complex 85% cacoa single origin Colombian chocolate which provides a lovely dry balanced bitterness and a long espresso finish, we think it works rather well.

Category: STOUT - FLAVORED / PASTRY

ratebeer

RedWillow Heartless

RedWillow Brewery
Macclesfield, Cheshire
Ref: ratebeer.com Jun2024

Common descriptors are
Cask, Occasional; Born from a conversation between a chocolatier, Lee from Pure Origin Chocolate and ourselves we embarked on creating a chocolate stout. After much enjoyable sampling we decided on a bold and complex 85% cacoa single origin Colombian chocolate which provides a lovely dry balanced bitterness and a long espresso finish, we think it works rather well.