The German city of Leipzig is home to one of the world’s most unusual styles: Gose (pronounced "goes-ah"), a tart wheat brew. Despite a centuries old lineage, this eclectic brew recently faced extinction. We pay tribute to this style’s rich history by using premium German pilsner malt, wheat, a dash of coriander and salt. The sourness and dry finish are the perfect treat on a hot summer day. Cheers, Michael Lalli