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Brewed with 10 lbs of freshly roasted coffee from a local coffee house, and 25 lbs of oats, this beer has a very smooth java flavor. Crystal malt and Special B blend for a hint of brown sugar and raisin. Oats smooth out the mouth feel and 2 separate additions of cold extracted coffee on day 2 and 4 of fermentation give this beer a unique flavor, without much bitterness.