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Perennial Abraxas - Barrel-Aged

Perennial Artisan Ales
St. Louis, Missouri
Beer style: Stout - Imperial Flavored / Pastry
Ref: ratebeer.com Jun2024

Common descriptors are
Ale brewed with ancho chili peppers, cacao nibs, and cinnamon sticks aged in whiskey barrels (from 2012 label) 2012: 11% • 12 months in Rittenhouse Rye 2013: 11.2% • 12-14 months 2014: 11% • 12 months in Rittenhouse Rye 2016: 11% • 12 months in Rittenhouse Rye 2017: 11% • 12 months in Rittenhouse Rye 2018: 13% • 12 months in Rittenhouse Rye 2019: 13% • 15-17 months in rye 2020: 14.5% 2021: 13.5% • 20-28 months in Old Fitzgerald Bourbon and Heaven Hill Rye 2022: 12.8% • 25% 16 months in Old Forester • 17% 32 months in Heaven Hill Rye • 17% 22 months in Heaven Hill Bourbon, previously held maple syrup • 17% 21 months in Sazerac • 8% 22 months in Old Fitzgerald • 8% 22 months in Blanton's • 8% 22 months in Weller 2023: 12% 2024: 12.8% • 18-22 months in Heaven Hill Rye, Willett Bourbon, and Old Fitzgerald