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Osakazuki Nama-Chozo Makino
Takasaki-shi, Gunma
Beer style: Saké - Honjozo
Ref: ratebeer.com Jun2024
Common descriptors are This is not heated for pasteurization after the final mash is pressed. It is characterized by a light,and fresh flavor.
Ingredients: water, rice, malted rice, brewing alcohol. |
