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The Bruery Or Xata (2013)

The Bruery
Placentia, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.

ratebeer

The Bruery Or Xata (2013)

The Bruery
Placentia, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.

ratebeer

The Bruery Or Xata (2013)

The Bruery
Placentia, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.


ratebeer

The Bruery Or Xata (2013)

The Bruery
Placentia, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.

ratebeer

The Bruery Or Xata (2013)

The Bruery
Placentia, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.

ratebeer

The Bruery Or Xata (2013)

The Bruery
Placentia, California
Beer style: Flavored - Other
Ref: ratebeer.com May2024

Common descriptors are
Horchata is a traditional, sweet, milky drink originating in Spain and Latin America that has become quite popular in Southern California, particularly with Mexican cuisine. Our take on the traditionally non-alcoholic drink is a blonde ale brewed with a heavy dosing of rice, cinnamon and fresh vanilla beans along with lactose for a litle extra creamy character. If you didn’t know better, you’d think it was carbonated horchata.