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The Citra’ation is a collaboration with Flying Fish Brewing from New Jersey. A hoppy, hazy pale beer fermented with a blend of ale yeast and wild yeast that are both known for producing heavy fruit characteristics reminiscent of peach and pineapple. Hopped with Citra, Mosaic and an experimental hop variety, the fruit characteristics from the hops combine with moderate acidity from a brief kettle souring to complement the yeast-derived flavor compounds. The end result is an incredibly juicy, fruity, hazy hop bomb of a pale ale with a funky twist.