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Iron Hill Weizenbock

Iron Hill Media
Media, Pennsylvania
Beer style: Weissbier - Weizenbock
Ref: ratebeer.com May2024

Common descriptors are
The grandfather of weizen beers, this full-bodied ale is made with 45% wheat, which contributes a slightly fruity, malt flavor. Flavor is dominated by the bready malt character and the expected banana and clove flavors from the yeast.



ratebeer

Iron Hill Weizenbock

Iron Hill Media
Media, Pennsylvania
Beer style: Weissbier - Weizenbock
Ref: ratebeer.com May2024

Common descriptors are
The grandfather of weizen beers, this full-bodied ale is made with 45% wheat, which contributes a slightly fruity, malt flavor. Flavor is dominated by the bready malt character and the expected banana and clove flavors from the yeast.



ratebeer

Iron Hill Weizenbock

Iron Hill Media
Media, Pennsylvania
Beer style: Weissbier - Weizenbock
Ref: ratebeer.com May2024

Common descriptors are
The grandfather of weizen beers, this full-bodied ale is made with 45% wheat, which contributes a slightly fruity, malt flavor. Flavor is dominated by the bready malt character and the expected banana and clove flavors from the yeast.




ratebeer

Iron Hill Weizenbock

Iron Hill Media
Media, Pennsylvania
Beer style: Weissbier - Weizenbock
Ref: ratebeer.com May2024

Common descriptors are
The grandfather of weizen beers, this full-bodied ale is made with 45% wheat, which contributes a slightly fruity, malt flavor. Flavor is dominated by the bready malt character and the expected banana and clove flavors from the yeast.



ratebeer

Iron Hill Weizenbock

Iron Hill Media
Media, Pennsylvania
Beer style: Weissbier - Weizenbock
Ref: ratebeer.com May2024

Common descriptors are
The grandfather of weizen beers, this full-bodied ale is made with 45% wheat, which contributes a slightly fruity, malt flavor. Flavor is dominated by the bready malt character and the expected banana and clove flavors from the yeast.



ratebeer

Iron Hill Weizenbock

Iron Hill Media
Media, Pennsylvania
Beer style: Weissbier - Weizenbock
Ref: ratebeer.com May2024

Common descriptors are
The grandfather of weizen beers, this full-bodied ale is made with 45% wheat, which contributes a slightly fruity, malt flavor. Flavor is dominated by the bready malt character and the expected banana and clove flavors from the yeast.