The name says it all! This unique brew comes in officially at 21.92% abv. This was accomplished by the use of 3 different strains of yeast and a lot of TLC. Technically an ale, but this monster has complex flavors and aromas that suggests characteristics of mead and fruit wines. Be sure to sample Colossus at several different temperatures including heated. That’s right!...heat it up to about 105’F for yet another unique experience of flavors and aromas! 2006 is the swing top bottle and 2011 is the 22 oz. bottle.