Wild Wild Brett is a series of R&D beers created to showcase the versatility of Brettanomyces, a yeast found naturally all over the world. Historically considered ”wild yeast”, Brett is responsible for 100% of the fermentation in the bottle you hold. This second installment of the series incorporates fresh Minneola tangelos, bitter orange peel and coriander in an unfiltered, slightly tart wild ale. Orange pours a golden hue delivering tropical fruit aromas and bright orange citrus flavors with a tart earthy finish.