Baird Daidai IPA Baird Brewing Co. Numazu, Shizuoka
Beer style: IPA Ref: ratebeer.com May2024
Common descriptors are Fruited & dry-peeled IPA. Daidai is an extremely aromatic and tartly sour local citrus fruit that we marry together with three powerfully fruity varieties of American hops: Citra, Simcoe and Chinook. 65 bittering units of hops in the kettle provide a magnificent stage for the daidai fruit performance that happens in the whirlpool (juice and peels) and then again in the conditioning tank (dry-peeling). The result is magnificent — an IPA like no other. |