Lost Abbey Cuvee de Tomme Port Brewing Company / The Lost Abbey San Marcos, California
Beer style: Sour Flemish Ale - Flanders Red / Oud Bruin Ref: ratebeer.com Apr2024
Common descriptors are Once upon a time it was the most award winning Pizza Port beer of all time. Now it has found a new home at The Lost Abbey. A massive brown ale base that is made from four fermentable sugars including Malted Barley, Raisins, Candi Sugar and Sour Cherries, this beer is fully fermented before being placed in Bourbon barrels where the beer ages for one year with the Sour Cherries and the wild Brettanomyces yeast that we inoculate the barrels with. One of the most complex and unique beers we make each year. |