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Ommegang 2012 Belgian Independence Day Tripel

Brewery Ommegang (Duvel Moortgat)
Cooperstown, New York
Beer style: Tripel
Ref: ratebeer.com Mar2024

Common descriptors are
In honor of both its independence and its signature Tripel style, this Belgian style ale brewed with Belgian candi surgar and a combination of Ommegang, Duvel and Chouffe yeasts. A tripel, if you will. The unsung hero of brewing, the yeast strand dramatically influences the flavor and aroma profile of a beer. Three yeasts join here together to forge one remarkable brew.