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Weisser Rauch, or White Smoke, is a marriage of a traditional German Hefeweizen and a Rauchbier. The smoke is more restrained than in some of our other offerings in order to allow the weizen yeast character to come forward. The smokiness plays on the spicy phenols and the fruity esters to both increase complexity and to fully integrate itself with the beer’s more familiar flavors. This beer is for the connoisseur and the smoke beer novice alike.