energetic and full-bodied taste with sweetish pronounced tone, brown copper color and with a creamy foam of beige tonality, bouquet harmonious and elegant. Category "Belgian Strong Dark Ale", style "brown ale", this beer is produced with the method of the triple fermentation, means that it has three doses of malt more than the quantity used for other beers, added in three different phases of workmanship, like the last phase where the malt is directly put in the bottle or the keg.