Rye IPA, showcasing tropical hop varieties from Australia and New Zealand. "Back N the GSSR," a play on the popular Beatles song, is an acronym for the hops utilized in this delicious brew. The hoppy nose is pungently funky. Solely dry-hopped with New Zealand Nelson hops, the beer moves quickly from tropical pineapple notes to a citrusy grapefruit finish. The rye malt adds a delightful medium bodied backbone to the IPA, which has a slightly dry finish. This 5 hopped beer isn’t one to miss.