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Free State Lemongrass Rye

Free State Brewing Company
Lawrence, Kansas
Beer style: Specialty Grain - Rye / Roggenbier
Ref: ratebeer.com Apr2024

Common descriptors are
This refreshing and unique beer is made from a base of pale malt and Munich malt. The unique flavors come from the use of about 25% flaked rye which adds a fresh (some describe it as minty) flavor and smooth texture as well as about 40 lbs of fresh lemon grass for a fresh citrusy background. O.G. -12.6/1052. Hops - 18 IBUs