Moa St Josephs is a classic Belgian Tripel. Strong spice, caramel and banana ester characters create complex flavours and aromas which are heightened by its extended bottle conditioning period. The combination of bittering hops, malt and candy sugars compliment the high alcohol content and integrate into a very approachable and drinkable Tripel.
Moa St Josephs is a true abbey style tripel with strong clove and spice flavours apparent with a noticeable fruit ester profile. Smokey phenolic characters can be detected. The bitterness is designed to be complimentary rather than dominant. Moa St Josephs is a complex beer that has no added herbs or spices, and is best served at approximately 8˚C in a tulip glass.
Gold - Asia Beer Awards
Gold – NZ Brew Awards
Silver - Asia Beer Awards
Bronze – Australian Intl. Beer Awards
Bronze – Brew NZ Awards
Trophy – Brew NZ Awards for Packaging
Brewer: Moa Brewing Company
Style: Abbey Tripel
Alcohol Content: 9.5%