Vander Mill - Spring Lake

Vander Mill is on route 104 on the fringe of Spring Lake. The building is a red aluminum barn with a seating area up front, and production area in the back. There's a big grass patio on the side with a stage and some area for kids to run around in (extra points for being one of the most kid-friendly places I've been to). There were about a dozen things on tap when I visited, although one was listed and not tapped yet. All house offerings, mostly ciders and one IPA. The food was good; we got an app and pizza. Prices are as expected. Service is very good. It's well worth a visit if you're in this area.

Stop #5. Pleasant little area with a nice rustic atmosphere. Lots of stuff on tap, even some of their beers. Food looked delicious but we didn’t partake this time. Nice gift shop with a good selection of various ciders and apple wines. Dan Bylsma’s mom was actually behind the bar when we were there.

Not bad. We were in the area so we stopped by. Good selection of their stuff on tap and a pretty solid food menu. Everything is very reasonably priced as well.

I went here because Old Boy’s had a pipe break or something. I was very pleasantly surprised. They just do cider (though had one beer on tap), but they do it well. I had about 8 ciders and they were all good and interesting. Food also was really good - extremely tasty and interesting. Well worth a visit. They had about 15 on tap. It was a bit pricey, though.

Cider mill barn atmosphere. Haha good food but not easy to eat at the bat with lack of leg room. Cider was nice.

Saw this out the corner of my eye while driving to Odd Side, so this was an unexpected find and just minutes from Odd Side. The tap list had quite a few ciders, fruit wines, a cyser and two beers. The service was excellent and you got to try five for free. I had an excellent sandwich with donut chips that were rather interesting. The place was a ghost town until school let out and then it was filled up with moms and their kids.