EVO Pizza | North Charleston, South Carolina
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EVO Pizza
Excellent based on 10 ratings
Type: Restaurant

1075 East Montague
North Charleston, South Carolina United States 29405 [ print map ]
843 225 1796

evopizza.com

Hours: T-F: 11-2:30 (Lunch), 5-10 pm (Dinner); S: 5-10 pm


Mayor: icehawk (2) | Taps: 6 | Bottles: 20


EVO Pizza

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Beer Available At EVO Pizza (arranged by most recent)
Evil Twin Hop Flood 96, Westbrook Orange Bliss 3rd Anniversary Chocolate Orange Stout
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10 reviews for EVO Pizza
 Ambiance  80%
 Service  88%
 Selection  73%
 Food  87%
 Value  76%
 Overall  85%
 Rating  87%
90+
80
70
60
50-
Rating Distribution


84
  AMBIANCE 4/5   SERVICE 10/10   SELECTION 11/15   FOOD 10/10   VALUE 8/10   OVERALL 17/20
icehawk  (26) Mount Pleasant, South Carolina | January 3, 2014
6 taps, with a heavy focus on local. At least one Coast and Westbrook on tap everytime Iíve been there. Quality over quantity in terms of bottle beer as well, with a solid rotating list. IMHO best brick oven pizza in town with locally sourced meat/produce/etc.
82
  AMBIANCE 3/5   SERVICE 9/10   SELECTION 11/15   FOOD 8/10   VALUE 8/10   OVERALL 18/20
Travlr  (1629) Washington, Washington DC | September 17, 2013
Fun place. Good pizza, of course, but solid tap list as well, and a few unexpected bottles. Friendly, helpful staff with good knowledge of the beer scene, so itís worth picking their brain.
86
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 12/15   FOOD 10/10   VALUE 9/10   OVERALL 18/20
rbrazell  (38) South Carolina | July 13, 2013
Awesome place with some of the most invented and well crafted pizza Iíve had, and I know pizza. Small tap and bottle selection, but only good stuff. Very good service. Will be back.
78
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 12/15   FOOD 8/10   VALUE 4/10   OVERALL 15/20
Drake  (479) Free Union, Virginia | February 23, 2012
Stopped here based on the ratings here. Located in kind of an artsy area, and the ambiance matches with art on the walls and dim lighting. Only 6 taps but they are quality. On my visit it was Westbook IPA, Holy City Pilsner and Porter, COAST Blackbeerd, Ommegang Hennepin and Left Hand Stranger. Decent bottled and can selection as well. Prices are a little high but not unreasonable. My server (the bartender) was awesome. The pork trifecta pizza was very good. I like hte emphasis on local ingredients. Nice place and Iím glad I stopped by.
68
  AMBIANCE 4/5   SERVICE 7/10   SELECTION 8/15   FOOD 8/10   VALUE 7/10   OVERALL 15/20
gsmitty80  (190) Washington DC | July 25, 2011
Stopped in here on St. Pattys day and had a pie and two good beers with the family. Nice place.
80
  AMBIANCE 3/5   SERVICE 10/10   SELECTION 11/15   FOOD 6/10   VALUE 7/10   OVERALL 16/20
beernovice39  (248) Montana | July 21, 2011
Artsy type place with decent beer selection and food.
80
  AMBIANCE 4/5   SERVICE 8/10   SELECTION 11/15   FOOD 8/10   VALUE N/A   OVERALL 17/20
Lubiere  (451) Ottawa, Ontario | March 9, 2011
A cool pizza joint in North Charleston with 6 good taps (Coast, Allagash, New Belgium amongst others), offer a 4 X 6 ounces sampler for 12$. Pizza is above average with locally gathered ingredients, decent prices, and, oh, they make their own chocolate bars, professionaly wrapped. And Holy City was inaugurating their beers, so beer for free that night. Loved this place. Warning, gets packed quicly and only one bathroom.
80
  AMBIANCE 4/5   SERVICE 9/10   SELECTION 11/15   FOOD 9/10   VALUE 8/10   OVERALL 16/20
NachlamSie  (604) Denver, Colorado | September 6, 2010
Had a few locals direct me to EVO so I decided to check it out. I was not disappointed in the slightest. Where I expected a big pizza restaurant with an expansive beer list, a la Mellow Mushroom, I got a quaint lunch/dinner place with only 6 well-chosen taps. The ambiance is hippie/progressive with cool music playing and rustic decor. The menu looks great and while I expected the pizza to be the overwhelming focus, itís probably only 50% of the menu. The ingredients used are local and environmentally sound. I had a simple but very delicious salad followed by a fantastic, but certainly not conventional, herb/cheese pizza. Donít go in expecting tradtional Italian or New York or Chicago za and you wonít be disappointed. Btw, check out the chocolates.The beer list is not overly exciting but covers its bases well considering its smallness. Normal people should go here to get a solid beer and have a tasty meal. Beer geeks should go here to either grab some lunch before/after touring COAST or to get some COAST beer on days when the brewery is not giving tours.
90
  AMBIANCE 5/5   SERVICE 10/10   SELECTION 11/15   FOOD 10/10   VALUE 9/10   OVERALL 19/20
Boungustatio  (18) South Carolina | June 20, 2010
Where you can always find a COAST beer on tap. Want hopart? Want kolsch? Used to have cask events - jazz on Thursdays. Great beer - Founders Breakfast Stout draft on special. Great little pizza place if you like fresh ingredients. Theyíve used Allagash Black in their pizza dough. Donít forget though - theyíre closed on Sunday and Monday. Iíve made the trek over there before not realizing. A great establishment for the Park Circle area.
86
  AMBIANCE 5/5   SERVICE 8/10   SELECTION 11/15   FOOD 10/10   VALUE 8/10   OVERALL 19/20
Riotbeard  (14) Birmingham, | May 21, 2010
This is my favorite resturaunt in Charleston. They always have a good selection of local brews, plus nationwide craftbrew standybyís, and usually a rare seasonal or two. They do beer dinners, and growlers. No dead weight on their beer menu. The Pizza is by far the best in Charleston (I especially recommend the Pork Trifecta. They use a wood burning brick oven, and have been making pizza as evo for years! After touring the state with their brick oven cart (yeah, I know crazy), they settled down in North Charleston to blow everyoneís mind! Top dinner destination for beer nerds in Charleston! I have also heard their homemade candy bars are incredible. Great Olive plate too! Itís the gourmet expression of the most American meal, beer and pizza.

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