Latest reviews from Roslyn
| 60 /100 Brick Saloon (Bar) 100 W PENNSYLVANIA AVE “They must've upgraded their interior since the last reviewer as it's much more modern-feeling inside. Very good food, pretty unimpressive taplist (which is what I'm rating on) but a few things you'll not have had before. Crowded on a Saturday afternoon.“ |
| 34 /100 Brick Saloon (Bar) 100 W PENNSYLVANIA AVE “Historical place, apparently the oldest running bar in WA, and it appeared on Northern Exposure. Said so, it actual looks very old also inside and it’s smelly. They have a few taps, but hardly a stop for craft beer lovers. Classic pub grub.“ |
| 58 /100 208 PENNSYLVANIA AVE “This looks like a recently built taproom, it’s small and cozy. There are only 4-5 beers available, and they focus on bottom fermentation; the beers are ok, nothing spectacular. Beers are available for sampling, this is the first place where they offer a regular sample for 2$, or a 1oz sample for 50c, interesting. I asked a few questions and the girl could provide answers, that’s nice too. Growlers to go. Wifi available. It was a quick but nice stop, too bad I didn’t have time to stop at the other brewery too for comparison.“ |
| 72 /100 Brick Saloon (Bar) 100 W PENNSYLVANIA AVE “I loved this place. Despite having mediocre ratings across the categories, The Brick was an awesome bar/restaurant to get a bite to eat and a pint to drink after a long day in the mountains. The Brick is the oldest continuously running bar in WA state.“ |
