UPDATED: FEB 3, 2023 Draught. Black colour, mediumsized beigeish brown head. Aroma is roasted coffee, some rye bread, mild toffee and a bit wooden tones. Flavou ris coffee, some herbal, grassy and floral notes with some rye bread as well as mild ashes. Rather bitter grassy and floral finish. Suits the beer well.

Fra fat på Mi2 Cardinal, mai-18: brunsvart med tett beige skum som varer. Mmm, dette er raske leker! Nydelig aroma (og enda nydeligere smak) med kaffe, rosiner/svisker, mørke dessertsjokolader, eik/vanilje og muligens et streif av røyk/aske. Og naturligvis superbalancered. Mild og lekker, chokoladeaktig bitterhed i afslutningen.

From tap at Mi2 at Cardinal 21.05.18. Ebony. Pale brown head and lacing. Fine aroma of liquorice, coffee and pine. Taste of liquorice, coffee, oak, rasins and roasted malt. Round mouthfeel.

On tap at Cardinal, Stavanger. Pours black with a big creamy tan head. Aroma of dark roasted malts, chocolate and even some coffee. Taste is smooth dark chocolate and coffee, dark fruits, lovely creamy mouthfeel, soft carbonated , nice

UPDATED: MAY 21, 2018 Lots of chocolate and cofee, hint of pine, dried fruits , liqourice, raisins. Very aromatic and pleasant.

On tap at Cardinal Pub & Bar, Stavanger. Black colour, creamy tan head. Nice roasty aroma, notes of chocolate and raisins, hints of oak. Smooth flavour, medium roast, slightly sweet, chocolate and raisins again, also mild coffee, moderate hops. Good beer.

Znakomite piwo: kawa z mlekiem, wanilia itd, ale najważniejszy jest faktor pijalności i ta intuicyjnie wyczuwalna porterowa rasowość. Charakterne i smaczne.

Sampled at Dudes. Medium high creamy light brown lasting head. Pitch black body. Powerfull coffee caramel aroma. Relatively bitter coffee caramel flavor with a fair amount of hops bitterness, low carbonation and a long dry finish.

( on tap) Aroma: roasted coconut and roasted malt. Taste: dry, flavour of roasted malt, citrus fruits, coffee and dark chocolate. Palate: medium body, low carbonation. Overall: Decent one.

Tap at Uba ja Humal. Strange aroma and flavour, wouldn't guess the problem if I didn't know the problem is SA which in most cases (IPAs) I've quite liked. The deep burnt roast and slight licorice is overshadowed by the hop. Harsh in the finish... definitely overhopped which kinda ruins it for me, yet I'm still in a strange way enjoying it. Maybe I just like beer, IDK.