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Golden%2C top-fermented style native to K%F6ln%2C Germany. The style has a very narrow profile and many beers that consider themselves to be K%F6lsch-beers are not. Generally they have a moderate bitterness%2C but fairly prominent hop flavour %28typically Spalt%2C Tettnang or Hallertau%29. They have high effervescence%2C medium esters%2C but a rounded%2C stylish character derived from lagering. Many K%F6lsch-beers are brewed using additional wheat-malt%2C to create a smoother%2C sweeter taste.
Serve in Kölsch/Altbier ·